The World's Food

×

About
Contact
Dishes
Regions

Sign in

Home Dishes

80587 Dishes

Dal

Side, Snack, Appetizer

Dal

Lentils and pulses such as biuli (black gram), chhola (Bengal gram), red and green gram (mung bean, mung dal) and pigeon peas, used in curries, soup, side dishes

Trends coming soon

Dal tadka

Side, Snack, Appetizer

Dal tadka

Lentils cooked with tempered spices

Trends coming soon

Dark soy sauce

Side, Snack, Appetizer

Dark soy sauce

Naturally brewed soy sauce with a rich flavor, less salty, made with added sugar or molasses, used only for cooking or to color dishes

Trends coming soon

Demi glace

Side, Snack, Appetizer

Demi glace

A rich brown sauce made by simmering bones, aromatics and wine for days, made by mixing espagnole sauce and stock or broth

Trends coming soon

Derby

Side, Snack, Appetizer

Derby

Trends coming soon

Diane sauce

Side, Snack, Appetizer

Diane sauce

A rich brown sauce with mushrooms, Cognac or Brandy, cream, shallots, herbs, commonly prepared with the dish steak diane

Trends coming soon

Dijon mustard

Side, Snack, Appetizer

Dijon mustard

Mustard made with white wine

Trends coming soon

Dill sauce

Side, Snack, Appetizer

Dill sauce

Dill sauce is used as a salad dressing, served with meats, fish, grilled salmon, as marinade or cooking sauce

Trends coming soon

Dolmades

Side, Snack, Appetizer

Dolmades

Stuffed vine leaves

Trends coming soon

Dorset Blue Vinny

Side, Snack, Appetizer

Dorset Blue Vinny

Hard blue-veined cheese made from pasteurized cow's milk, from Dorset, England

Trends coming soon

Dosa

Side, Snack, Appetizer

Dosa

Thin pancake, commonly served with masala aloo, chutneys, sambar

Trends coming soon

Double Gloucester

Side, Snack, Appetizer

Double Gloucester

Trends coming soon

Dough balls

Side, Snack, Appetizer

Dough balls

Small rolls popular at Pizza Express in the United Kingdom, serve with garlic butter, pesto, harissa, fill with cheese and bacon

Trends coming soon

Dovedale Cheese

Side, Snack, Appetizer

Dovedale Cheese

Blue-veined cheese made from full-fat cow's milk, from Derbyshire, Nottinghamshire and Staffordshire, England

Trends coming soon

Drawn butter sauce

Side, Snack, Appetizer

Drawn butter sauce

Historically, drawn butter sauce is a white sauce made with drawn butter (clarified butter), flour, milk or water, lemon juice, salt and pepper, serve with vegetables, lobster, fish, seafood

Trends coming soon

Duchess potatoes

Side, Snack, Appetizer

Duchess potatoes

Puréed potatoes mixed with egg yolks and butter

Trends coming soon

Duck fat potatoes

Side, Snack, Appetizer

Duck fat potatoes

Potatoes roasted in duck fat with garlic and herbs, goose fat is also used

Trends coming soon

Duck sauce

Side, Snack, Appetizer

Duck sauce

A sweet sauce made with plums or other fruit, sugar, vinegar, salt, ginger, chilies, used with spring rolls, egg rolls, noodles, roast duck, poultry, meat, rice, deep-fried dishes, as a dip

Trends coming soon

Dukkah

Side, Snack, Appetizer

Dukkah

A nut and spice mix, made with hazlenuts, sesame seeds, coriander seeds, cumin, salt, pepper, used with toasted bread such as Turkish bread that is dipped in olive oil and then into dukkah

Trends coming soon

Dulse

Side, Snack, Appetizer

Dulse

Trends coming soon

Dumpling sauce

Side, Snack, Appetizer

Dumpling sauce

Sauce made for dumplings (gyoza, jiazi), many different dipping sauces exist

Trends coming soon

Dunsyre Blue cheese

Side, Snack, Appetizer

Dunsyre Blue cheese

Serve on oatcakes

Trends coming soon

Durham Blue cheese

Side, Snack, Appetizer

Durham Blue cheese

Trends coming soon

Duxelles

Side, Snack, Appetizer

Duxelles

A spread made with finely chopped mushrooms, shallots and herbs sauteed in butter or olive oil, use to top toast, in beef wellington, to fill raviolis, with scallops

Trends coming soon

East Kent Goldings

Side, Snack, Appetizer

East Kent Goldings

Humulus lupulus hops, used in the production of ales and beers, from Kent, England

Trends coming soon

Enchilada sauce

Side, Snack, Appetizer

Enchilada sauce

A sauce for enchiladas, typically red or green and made with chili peppers, chili powder, spices and seasonings

Trends coming soon

English mustard

Side, Snack, Appetizer

English mustard

A table and cooking condiment available as: (1) English mustard powder, made from yellow mustard, turmeric and wheat flour, and (2)Prepared English mustard, made with mustard powder and water

Trends coming soon

Espagnole Mother Sauce

Side, Snack, Appetizer

Espagnole Mother Sauce

Basic brown sauce made from brown stock and brown roux, serves as a base for many other sauces

Trends coming soon

Exmoor Blue

Side, Snack, Appetizer

Exmoor Blue

Soft blue-veined cheese made from unpasteurized cow's milk, from Somerset, England

Trends coming soon

Farl

Side, Snack, Appetizer

Farl

Round, flat soda bread or potato bread, divided into quarters (farls) then cooked on a griddle

Trends coming soon

Fenland Celery

Side, Snack, Appetizer

Fenland Celery

Heritage celery (Apium graveolens) grown in the Fenlands of Cambridgeshire, Norfolk and Suffolk, England

Trends coming soon

Fermented bean paste

Side, Snack, Appetizer

Fermented bean paste

Trends coming soon

Fig chutney

Side, Snack, Appetizer

Fig chutney

Trends coming soon

Fish sauce

Side, Snack, Appetizer

Fish sauce

Sauce made with fermented fish and salt, used as a dipping sauce, added to many dishes, many different types of fish sauce

Trends coming soon

Five spice

Side, Snack, Appetizer

Five spice

Seasoning made with cinnamon, cloves, fennel seeds, star anise, Sichuan pepper

Trends coming soon

Fondant potatoes

Side, Snack, Appetizer

Fondant potatoes

Peeled potatoes that are cut into cylinders and cooked in stock, butter and herbs

Trends coming soon

Fra diavolo sauce

Side, Snack, Appetizer

Fra diavolo sauce

Spicy tomato sauce with red pepper flakes, used with pasta, seafood, lobster, shrimp, mussels

Trends coming soon

French fries

Side, Snack, Appetizer

French fries

Deep-fried french-cut potatoes

Trends coming soon

Furikake

Side, Snack, Appetizer

Furikake

A seasoning mix made with bonito flakes (dried fish), nori, mirin, soy sauce, sesame seeds, salt, sugar, monosodium glutamate, commonly used to season rice, but also used in numerous dishes

Trends coming soon

Garam masala

Side, Snack, Appetizer

Garam masala

Seasoning mix made with coriander, cumin, peppercorn, cinnamon, cardamom, fennel, cloves, bay leaves

Trends coming soon

Garlic butter

Side, Snack, Appetizer

Garlic butter

Compound butter made with garlic and butter, used with bread, scampi, steak, pasta, escargots a la bourguignonne

Trends coming soon

Garlic mayonnaise

Side, Snack, Appetizer

Garlic mayonnaise

Garlic-flavored mayonnaise

Trends coming soon

Garlic sauce

Side, Snack, Appetizer

Garlic sauce

Many different types of garlic sauce, used with many different dishes

Trends coming soon

Garum

Side, Snack, Appetizer

Garum

Fermented fish sauce from antiquity, though other variations used shrimp, sea urchin

Trends coming soon

Gentleman's relish

Side, Snack, Appetizer

Gentleman's relish

A compound butter made with anchovies and spices such as cinnamon, cayenne pepper, nutmeg, mace, ginger and black pepper, used with lamb, steak, toast, buttered bread, scrambled eggs, baked potatoes, anchovy filets

Trends coming soon

Giardiniera

Side, Snack, Appetizer

Giardiniera

Pickled vegetables in vinegar and/or oil, herbs and spices, commonly uses cauliflower, bell peppers, celery, carrots, chili peppers

Trends coming soon

Giblet gravy

Side, Snack, Appetizer

Giblet gravy

Gravy made with poultry offal, served with turkey, chicken, mashed potatoes, common during Thanksgiving

Trends coming soon

Glamorgan sausage

Side, Snack, Appetizer

Glamorgan sausage

Vegetarian sausage, made with caerphilly cheese and leeks, breaded, then fried, for example, serve with mashed potatoes, chips (fries)

Trends coming soon

Glazed carrots

Side, Snack, Appetizer

Glazed carrots

Trends coming soon

Gooseberry chutney

Side, Snack, Appetizer

Gooseberry chutney

Trends coming soon

Gratin dauphinois

Side, Snack, Appetizer

Gratin dauphinois

Sliced potatoes baked in cream

Trends coming soon

Gravlax

Side, Snack, Appetizer

Gravlax

Cold cured salmon

Trends coming soon

Green salad

Side, Snack, Appetizer

Green salad

Mixed greens salad using a variety of lettuce types and greens, dressings, toppings

Trends coming soon

Gremolata

Side, Snack, Appetizer

Gremolata

Herb sauce made with parsley, garlic, olive oil, lemon juice or zest, spices, used with osso buco, stews, polenta, pork, lamb, beef, chicken, salmon, seafood

Trends coming soon

Guacamole

Side, Snack, Appetizer

Guacamole

Mashed avocados with onions, tomatoes, lemon or lime juice, salt, seasonings, serve with tortilla chips, in burritos, tacos, fajitas, tostadas

Trends coming soon

Guasacaca

Side, Snack, Appetizer

Guasacaca

Avocado salsa, serve with tacos, salads, grilled steak, arepas, empanadas, fried cassava, fried plantains, tequenos

Trends coming soon

Gyoza

Side, Snack, Appetizer

Gyoza

Dumplings filled with minced meat, vegetables, typically pan-fried

Trends coming soon

Hafod

Side, Snack, Appetizer

Hafod

Trends coming soon

Haggis pakora

Side, Snack, Appetizer

Haggis pakora

Fried haggis fritter

Trends coming soon

Hard sauce

Side, Snack, Appetizer

Hard sauce

Sweet topping for desserts and puddings such as plum pudding, Indian pudding, hasty pudding, bread pudding, fruitcake, gingerbread, mincemeat pie, made with creamed butter, sugar, vanilla, rum, brandy

Trends coming soon

Harissa

Side, Snack, Appetizer

Harissa

Spicy chili paste made with red chili peppers, cumin, coriander, olive oil, serve with grilled meats, falafel, soups, salads, yogurt

Trends coming soon

Herbes de Provence

Side, Snack, Appetizer

Herbes de Provence

A dried herb mix commonly made with basil, bay leaf, rosemary, thyme, savory (classic mixture), though fennel and lavender can also be used, used with grilled or roasted meats, fish, stews, salads

Trends coming soon

Hog's pudding

Side, Snack, Appetizer

Hog's pudding

A traditional sausage made in the West Country in southwestern England

Trends coming soon

Hoisin sauce

Side, Snack, Appetizer

Hoisin sauce

A savory and sweet sauce, marinade or dip, made with soy sauce, bean paste, peanuts or peanut butter, rice wine vinegar, sesame oil, sugar, garlic, used with roast pork, spareribs, stir fry, pho, Peking duck, noodles, meats

Trends coming soon

Hollandaise Sauce

Side, Snack, Appetizer

Hollandaise Sauce

Sauce made with egg yolks, butter and lemon juice, used with egg dishes, fish, vegetables, eggs benedict

Trends coming soon

Hominy

Side, Snack, Appetizer

Hominy

Trends coming soon

Honey mustard

Side, Snack, Appetizer

Honey mustard

Mustard sweetened with honey, used as a condiment, a dip, made into sauces, salad dressings, with pretzels and snack mixes, chicken, fish

Trends coming soon

Horseradish sauce

Side, Snack, Appetizer

Horseradish sauce

A pungent sauce made with grated horseradish, sour cream, seasonings,serve with roast beef, prime rib, roast beef sandwiches, hamburgers

Trends coming soon

Hot cross bun

Side, Snack, Appetizer

Hot cross bun

Sweet spiced bread roll made with dried fruit and topped with an icing cross, common during Easter

Trends coming soon

Hummus

Side, Snack, Appetizer

Hummus

Chickpea spread

Trends coming soon

Isle of Mull Cheese

Side, Snack, Appetizer

Isle of Mull Cheese

Hard cheddar cheese made from unpasteurized cow's milk

Trends coming soon

Jacket potato

Side, Snack, Appetizer

Jacket potato

Trends coming soon

Jamon

Side, Snack, Appetizer

Jamon

Trends coming soon

Jellied eels

Side, Snack, Appetizer

Jellied eels

Douse with chilli vinegar, a common side dish to pie and mash

Trends coming soon

Jerk spice

Side, Snack, Appetizer

Jerk spice

Seasoning made with allspice, Scotch bonnet peppers, brown sugar, cinnamon, cloves, garlic, ginger, nutmeg, salt, scallions, thyme, used with grilled pork, chicken, seafood, fish, beef, lamb, sausages, vegetables

Trends coming soon

Jersey black butter

Side, Snack, Appetizer

Jersey black butter

Apple preserves made with apples, cider, liquorice, sugar, lemons, spices, serve with bread, scones, white meats, fruit cake, cheesecake, desserts

Trends coming soon

Kale

Side, Snack, Appetizer

Kale

Trends coming soon

Kasundi

Side, Snack, Appetizer

Kasundi

Mustard sauce or chutney, may include tomatoes, mango, plums

Trends coming soon

Ketchup

Side, Snack, Appetizer

Ketchup

A tomato-based condiment with vinegar and spices, commonly served with burgers, hot dogs, fries, used in many different dishes and recipes

Trends coming soon

Kewpie

Side, Snack, Appetizer

Kewpie

Japanese mayonnaise, made with egg yolks, oil, rice vinegar, salt, sugar, used with okonomiyaki, takoyaki, karaage, Japanese potato salad, rice

Trends coming soon

Kidderton Ash goat cheese

Side, Snack, Appetizer

Kidderton Ash goat cheese

Trends coming soon

Kipper pate

Side, Snack, Appetizer

Kipper pate

Trends coming soon

Kippers

Side, Snack, Appetizer

Kippers

Trends coming soon

Kishka

Side, Snack, Appetizer

Kishka

Sausage made with a mix of meat and grain stuffed inside beef intestine

Trends coming soon

Kwek kwek

Side, Snack, Appetizer

Kwek kwek

Hard boiled quail eggs coated with an orange colored batter and deep-fried, commonly served with a vinegar sauce, the chicken and duck egg version of this snack is called tokneneng

Trends coming soon

Lamb sausage

Side, Snack, Appetizer

Lamb sausage

Trends coming soon

Lanark Blue

Side, Snack, Appetizer

Lanark Blue

Cheese made by Errington's Cheese

Trends coming soon

Latke

Side, Snack, Appetizer

Latke

Potato pancake, serve with tejföl (sour cream) or apple sauce

Trends coming soon

Laverbread

Side, Snack, Appetizer

Laverbread

Seaweed spread, used with shellfish, mixed with oatmeal and fried, served on hot buttered toast, warmed in hot bacon fat and served with bacon

Trends coming soon

Leerdammer

Side, Snack, Appetizer

Leerdammer

Trends coming soon

Lemon chutney

Side, Snack, Appetizer

Lemon chutney

Chutney made with lemons, chili peppers, ginger, garlic

Trends coming soon

Lemon potatoes

Side, Snack, Appetizer

Lemon potatoes

Trends coming soon

Lincolnshire sausage

Side, Snack, Appetizer

Lincolnshire sausage

Trends coming soon

Lobster butter

Side, Snack, Appetizer

Lobster butter

Clarified butter flavored with roasted lobster shells, use as a dip or sauce for, for example, lobster, shrimp, scallops, fish

Trends coming soon

Lobster sauce

Side, Snack, Appetizer

Lobster sauce

Trends coming soon

London Cure Smoked Salmon

Side, Snack, Appetizer

London Cure Smoked Salmon

Filleted, cured and smoked salmon caught in the waters off Scotland and processed in London, England

Trends coming soon

Lorne sausage

Side, Snack, Appetizer

Lorne sausage

Square beef and pork sausage, serve as a side, on a roll/bun

Trends coming soon

Lough Neagh Eel

Side, Snack, Appetizer

Lough Neagh Eel

Wild eels (European eel, Anguilla anguilla) from Lough Neagh lake and the Lower River Bann, Northern Ireland

Trends coming soon

Lyonnaise potatoes

Side, Snack, Appetizer

Lyonnaise potatoes

Pan-fried potatoes with butter and caramelized onions

Trends coming soon

Previous
...
651
652
653
654
655
...
Next

The World’s Food

About Contact

Regions

Africa Asia Europe North America Oceania South America

© 2024 - 2026All rights reserved.

Website by Seattle Biosoftware