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80587 Dishes

Rica-rica

Side, Snack, Appetizer

Rica-rica

Chili paste made with red and green chili peppers, bird's eye chilies, lemongrass, garlic, ginger, shallots, used with rica-rica with chicken, meat, fish, seafood, rabbit, pork, duck, Note: Indonesian rica rica (spice paste) is different from the herb rica rica found in Chile and Bolivia

Rice

Side, Snack, Appetizer

Rice

Rice bread

Side, Snack, Appetizer

Rice bread

Liberian rice bread

Rice bread

Side, Snack, Appetizer

Rice bread

Bread made with rice flour, mashed bananas, vanilla extract, nutmeg

Rice salad

Side, Snack, Appetizer

Rice salad

Riche

Side, Snack, Appetizer

Riche

Pink-colored tartar sauce with onions, serve with frites, made by La William

Ricotta

Side, Snack, Appetizer

Ricotta

Rieska

Side, Snack, Appetizer

Rieska

Rieska is unleavened, usually barley-based, soft flatbread. Simple rieska contains only flour, salt, and water, but industrial bakeries usually use yeast as well. Rieska has many local varieties in different parts of Finland regarding ingredients and preparation. It is usually baked in the oven, or alternatively on a frying pan (like pancakes) or even on a heated stone. The dough is sometimes made from rye or potato. Milk rieska is a traditional food in the Ylivieska area, and is made with milk instead of water.

Rihaakuru

Side, Snack, Appetizer

Rihaakuru

Fish paste, used in many recipes, serve with rice, breadfruit, taro, roti

Risotto

Side, Snack, Appetizer

Risotto

Roast paan

Side, Snack, Appetizer

Roast paan

Bread that is baked in slices, not as a whole loaf

Roasted bone marrow

Side, Snack, Appetizer

Roasted bone marrow

Roasted eggplant

Side, Snack, Appetizer

Roasted eggplant

Roasted peanuts

Side, Snack, Appetizer

Roasted peanuts

Roasted potatoes

Side, Snack, Appetizer

Roasted potatoes

Roasted pumpkin seeds

Side, Snack, Appetizer

Roasted pumpkin seeds

Rød saus

Side, Snack, Appetizer

Rød saus

Sweet red berry sauce, typically made with raspberries, but may also be made with strawberries, lingonberries, blackcurrants, cloud berries or other red berries, commonly served with riskrem (rice cream), pudding

Roggebrood

Side, Snack, Appetizer

Roggebrood

Roggenmischbrot

Side, Snack, Appetizer

Roggenmischbrot

Sourdough wheat and rye bread

Rohlíky

Side, Snack, Appetizer

Rohlíky

Roht

Side, Snack, Appetizer

Roht

Cardamom flavored sweet bread, serve with tea

Romano

Side, Snack, Appetizer

Romano

Romesco

Side, Snack, Appetizer

Romesco

Sauce made with roasted tomatoes, almonds, hazlenuts, olive oil, garlic, ñora peppers , serve, for example, with grilled vegetables, fish, poultry, meats, calcots (blackened green onions), bread, in stews, pasta

Rommelkruid

Side, Snack, Appetizer

Rommelkruid

Spice mix made with licorice root, sugar, nutmeg, anise, cinnamon, clove, pepper, mace, ginger, sandalwood, used with balkenbrij

Romsås

Side, Snack, Appetizer

Romsås

A crème fraiche-based sauce made with fish roe, goes well with smoked salmon, fish, seafood

Roosterkoek

Side, Snack, Appetizer

Roosterkoek

Bread cooked on a grill over an open fire, common at braais

Rooti

Side, Snack, Appetizer

Rooti

Roquefort

Side, Snack, Appetizer

Roquefort

Semi-soft blue cheese made with unpasteurized sheep's milk, from Roquefort-sur-Soulzon, Occitanie, France

Rosemary

Side, Snack, Appetizer

Rosemary

Roshi

Side, Snack, Appetizer

Roshi

Roti

Side, Snack, Appetizer

Roti

Flatbread, may be filled with ingredients such as beef, dal puri, curry, goat, chicken, pumpkin, vegetable, lamb, lambi (conch), pork, seafood

Roti

Side, Snack, Appetizer

Roti

Flatbread, may be filled with ingredients such as beef, dal puri, curry, goat, chicken, pumpkin, vegetable, lamb, lambi (conch), pork, seafood

Roti canai

Side, Snack, Appetizer

Roti canai

Flaky flatbread, typically served with and dipped in curry

Roti paun

Side, Snack, Appetizer

Roti paun

Little butter buns, Portuguese style bread rolls, may be filled with red bean paste

Roti prata

Side, Snack, Appetizer

Roti prata

Roti prata is a fried flatbread that is cooked over a flat grilling pan. It is usually served with a vegetable- or meat-based curry and is also commonly cooked with cheese, onions, bananas, red beans, chocolate, mushrooms or eggs. Roti prata is prepared by flipping the dough into a large thin layer before folding the outside edges inwards. The dough is cooked on a flat round iron pan measuring about three feet in diameter. The cooking process lasts two to five minutes. Many of the roti canai variations found in Malaysia are also popular in Singapore, and vice-versa.

Rotla

Side, Snack, Appetizer

Rotla

Black millet or bajra flatbread

Rotli

Side, Snack, Appetizer

Rotli

Rouennaise sauce

Side, Snack, Appetizer

Rouennaise sauce

Bordelaise sauce with liquid from a pressed duck carcass, served with canetons à la rouennaise (pressed duck)

Rougail

Side, Snack, Appetizer

Rougail

A spicy sauce/salsa made with, for example, tomatoes, vegetables, fruit, herbs, spices

Rouille

Side, Snack, Appetizer

Rouille

Spicy garlic sauce with saffron, breadcrumbs and parsley, used with bouillabaisse, fish, fish soup

Rožky

Side, Snack, Appetizer

Rožky

Bread rolls or cookies, can be savory or sweet, many different types, shapes and flavors

Rúgbrauð

Side, Snack, Appetizer

Rúgbrauð

Rye bread, traditionally steamed using geothermal cooking (lava baked bread), serve with butter

Rugbrød

Side, Snack, Appetizer

Rugbrød

Sour-dough rye bread

Ruginė duona

Side, Snack, Appetizer

Ruginė duona

Ruisleipä

Side, Snack, Appetizer

Ruisleipä

Ruislimppu

Side, Snack, Appetizer

Ruislimppu

Ruispala

Side, Snack, Appetizer

Ruispala

Rukkileib

Side, Snack, Appetizer

Rukkileib

Rum sauce

Side, Snack, Appetizer

Rum sauce

Sweet rum and butter sauce, serve with ice cream, bread pudding, Christmas pudding, pie

Rumali roti

Side, Snack, Appetizer

Rumali roti

Flatbread folded like a handkerchief (rumal)

Rundstykker

Side, Snack, Appetizer

Rundstykker

Bread rolls, serve with cheese, jam, coffee

Rupjmaize

Side, Snack, Appetizer

Rupjmaize

Rusk

Side, Snack, Appetizer

Rusk

Hard dry cookies/biscuits, also made from cake, nuts and seeds, commonly dunked in tea or coffee, many different types

Russenzopf

Side, Snack, Appetizer

Russenzopf

Braided sweet yeasted bread with a hazelnut filling

Russian dressing

Side, Snack, Appetizer

Russian dressing

Rutabaga

Side, Snack, Appetizer

Rutabaga

Ruti

Side, Snack, Appetizer

Ruti

Rye bread

Side, Snack, Appetizer

Rye bread

Top with smoked or pickled fish, butter

Sa tế

Side, Snack, Appetizer

Sa tế

Chili pepper sauce, made with lemongrass, fish sauce, chili peppers, garlic, oil, annatto, seeds, sugar, salt, used with soups, as a rub for barbecued meats, stir fries, dipping sauce, hot pot

Saaristoleipä

Side, Snack, Appetizer

Saaristoleipä

Bread made with malt and syrup

Sabaayad

Side, Snack, Appetizer

Sabaayad

Flatbread, may be filled with meat, vegetables, coconut

Sachet epices

Side, Snack, Appetizer

Sachet epices

Spices and herbs in a small cheesecloth bag that are used to add flavor to soups, sauces, stocks, casseroles

Sada roti

Side, Snack, Appetizer

Sada roti

Sadni kruh

Side, Snack, Appetizer

Sadni kruh

Sweet bread or fruitcake with dried fruit, citrus zest, common during Christmas

Saeujeot

Side, Snack, Appetizer

Saeujeot

Salted fermented baby shrimp, commonly served with, for example, bossam, kimchi, jokpyeon

Saffron risotto

Side, Snack, Appetizer

Saffron risotto

Sage

Side, Snack, Appetizer

Sage

Sajja roti

Side, Snack, Appetizer

Sajja roti

Pearl millet flatbread

Sakay

Side, Snack, Appetizer

Sakay

Hot chili sauce

Sakay sy voanjo

Side, Snack, Appetizer

Sakay sy voanjo

Peanut sakay chili sauce

Salad

Side, Snack, Appetizer

Salad

There are many different kinds of salads worldwide, made with vegetables, fruits, tubers, grains, meats, pastas, cheese

Salad cream

Side, Snack, Appetizer

Salad cream

A condiment made with cream, English mustard, sugar, vinegar or lemon juice, hard boiled egg yolks, spices, used with sandwiches, salads, potato salad, coleslaw, cold pizza, chips, mashed potatoes

Salade niçoise

Side, Snack, Appetizer

Salade niçoise

A salad made with tomatoes, hard boiled eggs, olives, tuna and anchovies drizzled with olive oil

Salata de icre

Side, Snack, Appetizer

Salata de icre

Fish roe spread or dip, serve with bread, vegetables

Salata de vinete

Side, Snack, Appetizer

Salata de vinete

Eggplant spread or dip, similar to baba ghanoush, serve with bread, use it as a filling for tomatoes

Salata hara

Side, Snack, Appetizer

Salata hara

A spicy tomato salsa or chutney, serve with meat dishes

Salatit zabadi

Side, Snack, Appetizer

Salatit zabadi

Cucumber and yogurt dip similart to tzatziki, serve with flatbread

Saldskābmaize

Side, Snack, Appetizer

Saldskābmaize

Sweet sourdough rye bread

Salinātā rudzu rupjmaize

Side, Snack, Appetizer

Salinātā rudzu rupjmaize

Sweet rye bread with caraway seeds, from Latvia

Sally Lunn bun

Side, Snack, Appetizer

Sally Lunn bun

Brioche-like bread shaped like a large bun

Salmoriglio

Side, Snack, Appetizer

Salmoriglio

Lemon and olive oil sauce, made with olive oil, lemon juice and zest, garlic, shallots, capers, crushed red pepper, parsley, oregano, salt, used with grilled meats, fish, poultry

Salprieta

Side, Snack, Appetizer

Salprieta

Condiment powder made of toasted corn, toasted peanuts, herbs, cumin, cilantro, salt and pepper, used on fish, rice, plantains

Salsa all’arancia

Side, Snack, Appetizer

Salsa all’arancia

Orange sauce, made with orange juice, orange zest, wine, oil, serve with steak, duck, pork, pasta

Salsa Americana

Side, Snack, Appetizer

Salsa Americana

Spanish salsa americana is made with and for seafood or fish, Chilean salsa americana is made with pickled cucumbers, onions, carrots

Salsa Americana

Side, Snack, Appetizer

Salsa Americana

Chilean salsa americana is made with pickled cucumbers, onions, carrots

Salsa borracha

Side, Snack, Appetizer

Salsa borracha

Sauce made with tomatoes, onion, chili peppers, garlic, cilantro, seasonings and beer, used with tacos, fajitas, chicken, eggs, tortilla chips

Salsa brava

Side, Snack, Appetizer

Salsa brava

Sauce made with tomatoes, garlic, onion, vinegar, paprika, commonly used as a topping for Spanish patatas bravas (potato wedges appetizer), served with seafood, tacos, tostadas, sopes, meat

Salsa caruso

Side, Snack, Appetizer

Salsa caruso

Cream sauce with ham, cheese, onions, nuts, mushrooms, used with pasta (e.g., cappelletti)

Salsa criolla

Side, Snack, Appetizer

Salsa criolla

Sauce made with onions, chili peppers, oil, lemon or lime juice, vinegar, cilantro, served with rice, grilled meats, seafood, potatoes, sandwiches

Salsa de Aliños

Side, Snack, Appetizer

Salsa de Aliños

Seasoning paste made with chili peppers, onion, scallions, garlic, cumin, sazon Goya

Salsa de cacahuate

Side, Snack, Appetizer

Salsa de cacahuate

Peanut sauce, serve with asado, beef, pork, chicken, shrimp, tortilla chips

Salsa de mani

Side, Snack, Appetizer

Salsa de mani

Hot and spicy peanut sauce, made with peanut butter, milk, onion, cilantro, cumin, achiote, serve with boiled potatoes, cassava, vegetables, llapingachos (fried potato cakes)

Salsa de piña

Side, Snack, Appetizer

Salsa de piña

Pineapple salsa, serve with tortilla chips

Salsa de tomate

Side, Snack, Appetizer

Salsa de tomate

A traditional tomato sauce made with tomatoes, onion, garlic, olive oil, herbs and spices

Salsa de whisky

Side, Snack, Appetizer

Salsa de whisky

Whisky sauce, used with solomillo al whisky (pork loin in whiskey sauce), langostinos al whisky (shrimp in whiskey sauce)

Salsa di noci

Side, Snack, Appetizer

Salsa di noci

Walnut sauce, made with pounded walnuts and pine nuts, oil, garlic, parsley, used with pasta such as pansotti

Salsa golf

Side, Snack, Appetizer

Salsa golf

Mayonnaise mixed with ketchup, used as a condiment

Salsa huancaina

Side, Snack, Appetizer

Salsa huancaina

Spicy cheese sauce made with queso fresco, aji amarillo chili peppers, evaporated milk, salt, commonly made with the Peruvian dish papa a la huancaina

Salsa lizano

Side, Snack, Appetizer

Salsa lizano

A tangy vegetable condiment

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