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80587 Dishes

Honey mustard

Side, Snack, Appetizer

Honey mustard

Mustard sweetened with honey, used as a condiment, a dip, made into sauces, salad dressings, with pretzels and snack mixes, chicken, fish

Honey wheat bread

Side, Snack, Appetizer

Honey wheat bread

Honeydew melon

Side, Snack, Appetizer

Honeydew melon

Hops bread

Side, Snack, Appetizer

Hops bread

Soft dinner rolls

Horseradish sauce

Side, Snack, Appetizer

Horseradish sauce

A pungent sauce made with grated horseradish, sour cream, seasonings,serve with roast beef, prime rib, roast beef sandwiches, hamburgers

Horseradish sauce

Side, Snack, Appetizer

Horseradish sauce

Veloute sauce with horseradish, cream, dry mustard and vinegar

Hot cross bun

Side, Snack, Appetizer

Hot cross bun

Sweet spiced bread roll made with dried fruit and topped with an icing cross, common during Easter

Hot pepper mustard

Side, Snack, Appetizer

Hot pepper mustard

Spicy mustard condiment, made with prepared mustard, chili peppers, vinegar, sugar, salt

Hot pot sauces

Side, Snack, Appetizer

Hot pot sauces

Hot pot dipping sauces, there are many different types of dipping sauces

Hot pot sauces

Side, Snack, Appetizer

Hot pot sauces

Hot pot dipping sauces, there are many different types of dipping sauces

Houska

Side, Snack, Appetizer

Houska

Eggy yeast bread, can be braided, topped with caraway or poppy seeds, contain raisins

Hovimestarinkastike

Side, Snack, Appetizer

Hovimestarinkastike

Mustard and dill sauce, serve with graavilohi, fish, seafood

Hovmästarsås

Side, Snack, Appetizer

Hovmästarsås

Mustard and dill sauce, serve with gravlax, potatoes, bread

Htat taya

Side, Snack, Appetizer

Htat taya

Flaky multi-layered flatbread

Hubová omáčka

Side, Snack, Appetizer

Hubová omáčka

Hulba

Side, Snack, Appetizer

Hulba

Fenugreek relish, fenugreek powder is reconstituted in water, then whipped until white, may also contain zhug

Hummersås

Side, Snack, Appetizer

Hummersås

Hummus

Side, Snack, Appetizer

Hummus

Chickpea spread

Hummus bil-lahm

Side, Snack, Appetizer

Hummus bil-lahm

Hummus topped with spiced meat such as lamb, beef

Hungarian sauce

Side, Snack, Appetizer

Hungarian sauce

Allemande sauce with white wine, onions, paprika

Huni roshi

Side, Snack, Appetizer

Huni roshi

Coconut flatbread

Hush puppies

Side, Snack, Appetizer

Hush puppies

Cornmeal fritters

Hvit saus

Side, Snack, Appetizer

Hvit saus

White sauce, made with butter, flour, milk, salt and pepper, may also include wine (hvitvinssaus)

Ice cream bread

Side, Snack, Appetizer

Ice cream bread

Sweet bread made with ice cream

Idli

Side, Snack, Appetizer

Idli

Savory rice cake made from a fermented lentil and rice batter

Idli podi

Side, Snack, Appetizer

Idli podi

A dry mix of powdered dal, peanuts, sesame seeds, chili peppers, spices, used as a condiment for dosas, idlis

Ikanago shoyu

Side, Snack, Appetizer

Ikanago shoyu

Fish sauce, made with sandlace fish

Imeruli khachapuri

Side, Snack, Appetizer

Imeruli khachapuri

Circular flatbread with cheese on the inside

Injera

Side, Snack, Appetizer

Injera

Fermented flatbread made from teff (a type of grain) and used to scoop or pinch off food from a large shared platter

Irish soda bread

Side, Snack, Appetizer

Irish soda bread

Ishiru

Side, Snack, Appetizer

Ishiru

Island sweet bread

Side, Snack, Appetizer

Island sweet bread

Bahamian sweet bread made with coconut, top with guava jam or cheddar cheese if desired

Italian dressing

Side, Snack, Appetizer

Italian dressing

Italian salad

Side, Snack, Appetizer

Italian salad

Jaew

Side, Snack, Appetizer

Jaew

Dried chili dipping sauce

Jaew mak khua

Side, Snack, Appetizer

Jaew mak khua

Smoked eggplant dipping sauce

Jaew mak len

Side, Snack, Appetizer

Jaew mak len

Roasted tomato dipping sauce

Jaffna curry powder

Side, Snack, Appetizer

Jaffna curry powder

Spice mix used to make jaffna curry

Jägersauce

Side, Snack, Appetizer

Jägersauce

Creamy mushroom sauce, served with schnitzel, pork, chicken, wild boar, spaetzle, rice

Jagodzianki

Side, Snack, Appetizer

Jagodzianki

Sweet blueberry buns, yeasted buns filled with blueberries

Jalapeno poppers

Side, Snack, Appetizer

Jalapeno poppers

Jalapeno peppers filled with cream cheese, meat and wrapped in bacon

Jälkiuunileipä

Side, Snack, Appetizer

Jälkiuunileipä

Dense dark rye bread

Jamon

Side, Snack, Appetizer

Jamon

Ječmeni hleb

Side, Snack, Appetizer

Ječmeni hleb

Jello salad

Side, Snack, Appetizer

Jello salad

Jeotgal

Side, Snack, Appetizer

Jeotgal

A category of salted seafood condiments, for example, anchovy, clam, oyster, shrimp

Jeow bong

Side, Snack, Appetizer

Jeow bong

Spicy relish made with chili peppers, galangal, garlic, shallots, kafir lime leaves, fish sauce, sugar, dried buffalo, pork or mackerel, used with sticky rice, vegetables, kaipen (snack made from green algae)

Jeow som

Side, Snack, Appetizer

Jeow som

Spicy chili lime dipping sauce, made with ginger, sugar, lime juice, padek

Jerk spice

Side, Snack, Appetizer

Jerk spice

Seasoning made with allspice, Scotch bonnet peppers, brown sugar, cinnamon, cloves, garlic, ginger, nutmeg, salt, scallions, thyme, used with grilled pork, chicken, seafood, fish, beef, lamb, sausages, vegetables

Jerky

Side, Snack, Appetizer

Jerky

Jerusalem bagel

Side, Snack, Appetizer

Jerusalem bagel

Ring shaped bread coated with sesame seeds, dip in olive oil and za'atar spice blend

Jerusalem mix spice blend

Side, Snack, Appetizer

Jerusalem mix spice blend

Seasoning made with cinnamon, turmeric, cardamom, cloves, curry powder, black pepper, coriander, sumac, garlic, kosher salt, paprika, chili powder, used with meats, chicken, created by Jamie Geller, an Israeli-American who lives in Israel

Jicama

Side, Snack, Appetizer

Jicama

Jidáše

Side, Snack, Appetizer

Jidáše

Sweet Easter rolls or buns

Joe's mustard sauce

Side, Snack, Appetizer

Joe's mustard sauce

A sauce for stone crab and seafood, made with dry mustard, mayonnaise, Worcestershire sauce, A.1. steak sauce, cream and salt

Johnnycake

Side, Snack, Appetizer

Johnnycake

Pan-cooked bread made of milk, flour, butter and sugar. Often eaten with curries or stews, or top with butter and guava jam

Joppiesaus

Side, Snack, Appetizer

Joppiesaus

Joppie is a popular brand-name sauce for frites (fries) and burgers, made with mayonnaise, onions, curry powder, herbs and spices

Joululimppu

Side, Snack, Appetizer

Joululimppu

Malted rye Christmas bread

Jowar roti

Side, Snack, Appetizer

Jowar roti

Sorghum flatbread

Julbröd

Side, Snack, Appetizer

Julbröd

Christmas bread, a category of breads that are common during Christmas

Jullimpa

Side, Snack, Appetizer

Jullimpa

Christmas bread

Jumbo seasoning cubes

Side, Snack, Appetizer

Jumbo seasoning cubes

Ka’ak Alrabea

Side, Snack, Appetizer

Ka’ak Alrabea

Yeasted and braided circular bread, contains turmeric and anise seeds

Ka'ak bi simsim

Side, Snack, Appetizer

Ka'ak bi simsim

Ring shaped bread coated with sesame seeds, dip in olive oil and za'atar spice blend

Kaeshi

Side, Snack, Appetizer

Kaeshi

A foundation sauce made with dark soy sauce, san-on-to (white cooking sugar) and mirin, used as a base for sauces, broths, mentsuyu, a noodle sauce and soup base

Kaiser roll

Side, Snack, Appetizer

Kaiser roll

A soft roll, often with poppy seeds on top

Kaiserbroodje

Side, Snack, Appetizer

Kaiserbroodje

Kaiserbrötchen

Side, Snack, Appetizer

Kaiserbrötchen

Kaisersemmel

Side, Snack, Appetizer

Kaisersemmel

Kaketsuyu

Side, Snack, Appetizer

Kaketsuyu

Noodle soup broth made by diluting mentsuyu with water, this kaketsuyu is then heated up and poured over boiled noodles to make hot noodle soup

Kakko

Side, Snack, Appetizer

Kakko

Provincial bread

Kalács

Side, Snack, Appetizer

Kalács

Braided sweet bread, similar to brioche, common during Christmas

Kale

Side, Snack, Appetizer

Kale

Kale salad

Side, Snack, Appetizer

Kale salad

Källarfranska

Side, Snack, Appetizer

Källarfranska

French cellar yeast rolls

Kalo

Side, Snack, Appetizer

Kalo

Millet bread, serve with stews, fish, groundnut sauce, bean soup, enshabwe

Kam heong

Side, Snack, Appetizer

Kam heong

Stir fry sauce made with curry powder, bird's eye chilis, dried shrimp, curry leaves, oyster sauce, used with stir fried prawns, chicken, clams, crab, squid

Kampot peppercorn sauce

Side, Snack, Appetizer

Kampot peppercorn sauce

Kanarienmilch

Side, Snack, Appetizer

Kanarienmilch

Kanellängd

Side, Snack, Appetizer

Kanellängd

Kansas City BBQ sauce

Side, Snack, Appetizer

Kansas City BBQ sauce

This BBQ sauce is based on the Lexington Dip but with sugars, vinegar and spices, used with pork, beef, chicken, turkey, lamb and sausage

Kantarellsås

Side, Snack, Appetizer

Kantarellsås

Chanterelle sauce, serve with meats, pasta

Karam podi

Side, Snack, Appetizer

Karam podi

Spice mix powder, made with curry powder, red chilies, dal, cumin, coriander, garlic, tamarind, salt, used to make chutneys, eaten with rice, dosa, idli, desi ghee

Karamellusósu

Side, Snack, Appetizer

Karamellusósu

Caramel sauce, commonly used with döðlukaka (date cake)

Kardemummabullar

Side, Snack, Appetizer

Kardemummabullar

Kartoffelkäse

Side, Snack, Appetizer

Kartoffelkäse

Potato, sour cream and herb spread, serve with soft pretzels, bread

Kashk o bademjan

Side, Snack, Appetizer

Kashk o bademjan

Eggplant dip made with kashk (whey protein), caramelized onions, herbs, nuts, olive oil, spices, serve with flatbread, meat

Kastinys

Side, Snack, Appetizer

Kastinys

Lithuanian spread made with sour cream and butter, may also contain herbs, garlic, serve with potatoes, dumplings

Kasundi

Side, Snack, Appetizer

Kasundi

Mustard sauce or chutney, may include tomatoes, mango, plums

Katlama

Side, Snack, Appetizer

Katlama

Flatbread topped with a mixture of spices and herbs, then fried

Katta sambol

Side, Snack, Appetizer

Katta sambol

Chili paste, made with red chili peppers, umbalakada chips (Maldives fish), onion, lime juice, salt, used with hoppers (crepes), tuna curry

Kaya

Side, Snack, Appetizer

Kaya

Coconut jam, made with coconut milk, eggs, sugar, pandan leaves, commonly spread on toast and eaten with breakfast

Kecap asin

Side, Snack, Appetizer

Kecap asin

Regular soy sauce with a thick, dark, strong flavor, similar to Chinese light soy sauce

Kecap manis

Side, Snack, Appetizer

Kecap manis

Keks stolichniy

Side, Snack, Appetizer

Keks stolichniy

Sweet raisin bread, may contain lemon zest, cognac

Kenyér

Side, Snack, Appetizer

Kenyér

Bread, many different types

Kerkennaise sauce

Side, Snack, Appetizer

Kerkennaise sauce

A sauce for prawns/shrimp, made with olive oil, tomaotes, scallions, capers, caraway, coriander, cumin, parsley, paprika, garlic, vinegar

Kerststol

Side, Snack, Appetizer

Kerststol

Sweet Christmas bread made with dried fruit, candied peel and almond paste

Kesra

Side, Snack, Appetizer

Kesra

Fermented flatbread commonly made with sorghum or millet flour

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