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80587 Dishes

Mousse

Mousse

Whipped custard, many flavors, for example, mousse au chocolat, fruit, mousse can also be savory, for example, salmon mousse

Mung bean cake

Mung bean cake

Small pastry with a mung bean filling

Naiyou su bing

Naiyou su bing

Shortbread, butter cookies

Nian gao

Nian gao

Glutinous rice cake, common during the Chinese New Year

Or nee

Or nee

Taro paste, made by blending taro, sugar, water, lard/oil, commonly used as a filling for, for example, buns, pastries, desserts

Panna cotta

Panna cotta

Thickened, sweetened cream, may be flavored with vanilla, chocolate, berries, mango, coconut, sea buckthorn

Peanut mochi

Peanut mochi

Sweet rice flour dumpling (mochi) filled and/or coated with a peanut mixture

Pear syrup candy

Pear syrup candy

Hard candy made with pear, tangerine peel and lemon

Pear with rock sugar

Pear with rock sugar

A traditional Chinese remedy for coughs

Pineapple bun

Pineapple bun

The crust has a texture that is visually similar to a pineapple, however there isn't any pineapple in this bao

Pineapple cake

Pineapple cake

A small pastry with a pineapple filling

Sai mai lo

Sai mai lo

Small tapioca balls in sweetened coconut milk, may also be made with fruit

Shortcake

Shortcake

Suncake

Suncake

Flaky pastry filled with sweet maltose paste

Sweet mung bean soup

Sweet mung bean soup

Sweetheart cake

Sweetheart cake

Thin pastry with a filling made of almond paste, winter melon, sesame, five spice

Tanghulu

Tanghulu

Candied fruit on skewers, for example, hawthorn (山楂), strawberries, bananas, kiwi

Taro ice cream

Taro ice cream

Ice cream made from taro root

Tong sui

Tong sui

Sweet dessert soup, made with black sesame, tofu, red beans, green mung beans, sweet potatoes, longan, barley, egg

Water chestnut cake

Water chestnut cake

Small steamed or pan-fried water chestnut sweets

White sugar sponge cake

White sugar sponge cake

Sweet rice flour pastry or cake

Zha xian nai

Zha xian nai

Battered and deep-fried milk custard or pudding

Apple Sidra

Apple Sidra

Arabica coffee

Arabica coffee

A species of coffee, Coffea arabica (Arabian coffee), there are many different Arabica varieties

Awamori

Awamori

Alcohol made from long-grain indica rice

B-52

B-52

Mixed drink made with coffee liqueur, Irish cream liqueur and Grand Marnier or other cognac orange liqueur, serve in a shot glass, IBA official cocktail

Between the Sheets

Between the Sheets

Mixed drink made with cognac, rum, triple sec and lemon juice, IBA official cocktail

Black coffee

Black coffee

Drip coffee with no added ingredients

Black tea

Black tea

Bubble tea

Bubble tea

Milk with tea and caramelized tapioca pearls

Café con leche

Café con leche

Espresso served with hot milk

Caffè corretto

Caffè corretto

Espresso with alcohol such as grappa, whiskey, sambuca, brandy, may be topped with frothed milk, contains alcohol

Caffè macchiato

Caffè macchiato

Espresso topped with a small amount of foamed milk

Caffè mocha

Caffè mocha

Espresso or coffee with chocolate, hot chocolate or chocolate syrup and steamed milk, can be topped with milk foam or whipped cream, also served chilled, several variations

Cappuccino

Cappuccino

One part espresso with one part steamed milk and one part thick foam, named after the brown, hooded robes of Italian Capuchin monks

Chrysanthemum tea

Chrysanthemum tea

Clover Club

Clover Club

Mixed drink made with gin, lemon juice, raspberry syrup and egg white, IBA official cocktail

Cognac

Cognac

Cold brew coffee

Cold brew coffee

Coarsely ground coffee is typically steeped in room-temperature water for an extended period of time, then strained, this method results in less-bitter coffee

Doppio

Doppio

Two shots of espresso (a double shot) with crema on top

Douzhi

Douzhi

Fermented mung bean milk, a by-product of cellophane noodle production

Drip coffee

Drip coffee

Ground coffee is brewed with hot water and the liquid is passed through a filter using gravity

Espresso

Espresso

Finely ground coffee brewed quickly with highly pressurized water

Espresso con panna

Espresso con panna

Espresso topped with whipped cream

French press

French press

A device in which coffee grounds are brewed in hot water and a plunger is used to separated the grounds from the coffee

Gaoliang jiu

Gaoliang jiu

Sorghum-derived spirit, alcohol

Honey Aloe

Honey Aloe

Hong Kong-style milk tea

Hong Kong-style milk tea

Ipoh white coffee

Ipoh white coffee

Coffee beans are roasted with palm oil, ground, brewed, and served with sweetened condensed milk, though may also simply be coffee with milk or creamer

Irish Coffee

Irish Coffee

Mixed drink made with Irish whiskey, coffee and brown sugar topped with whipped cream, IBA official cocktail

Kopi luwak

Kopi luwak

Coffee beans that are eaten and partially digested by Asian palm civets, deposited, then collected so as to be made into coffee, one of the most expensive coffees in the world. There is animal welfare concern for some captive civets who are used to make kopi luwak coffee beans

Latte

Latte

Espresso with steamed milk and thin foam, may be served hot or cold, many flavors and variations

Long black

Long black

Three parts hot water and one part espresso (two shots), with the espresso poured directly on top of the water, there should be a little crema on top

Long Island Iced Tea

Long Island Iced Tea

Mixed drink made with vodka, rum, tequila, gin, triple sec, simple syrup, lemon juice and cola, IBA official cocktail

Lungo

Lungo

Longer brewed espresso topped with crema

Matcha

Matcha

Bitter green tea used in tea ceremonies

Milo

Milo

Chocolate and malt powder mixed with hot milk and/or water

Oolong tea

Oolong tea

Ramos Fizz

Ramos Fizz

Mixed drink made with gin, simple syrup, heavy cream, lemon juice, lime juice, orange flower water and egg white, IBA official cocktail

Ristretto

Ristretto

A concentrated espresso shot with crema on top, contains less water in the coffee than in an espresso

Robusta

Robusta

A species of coffee, Coffea canephora, there are several robusta varieties

Sarsaparilla

Sarsaparilla

Screwdriver

Screwdriver

Mixed drink made with vodka and orange juice, IBA official cocktail

SUNMAI

SUNMAI

Super Supau

Super Supau

Taihu

Taihu

Taiwan Beer

Taiwan Beer

Teh tarik

Teh tarik

Black tea with condensed milk, hot or iced

Vesper

Vesper

Mixed drink made with gin, vodka and Lillet blanc aperitif, IBA official cocktail, created by Ian Fleming in his 1953 novel Casino Royale

Vietnamese iced coffee

Vietnamese iced coffee

Iced coffee with sweetened condensed milk

Wong lo kat

Wong lo kat

Yuenyeung

Yuenyeung

Coffee with tea, commonly made with three parts coffee and seven parts milk tea

A-gei

A-gei

A large tofu dumpling filled with braised mung bean (glass) noodles, served in a savory broth

Bak kut teh

Bak kut teh

Pork in a broth of herbs and spices, may also contain, for example, offal, vegetables, tofu

Baozi

Baozi

Steamed buns, many fillings and variations, including savory and sweet bao

Beef ball

Beef ball

Beef meatballs, serve with a sauce, vegetables, in soup

Beef bourguignon

Beef bourguignon

Beef and vegetables stewed with red wine

Beer duck

Beer duck

Beer-braised duck

Bian rou

Bian rou

Pork dumpling soup

Biandang

Biandang

Bisque

Bisque

Creamy soup made with lobster, crab, seafood, shellfish

Bombay duck

Bombay duck

Lizard fish, dried, curried, fried, pickled, fritters, stuffed

Bouillabaisse

Bouillabaisse

Fish or seafood stew, serve with bread or potatoes

Braised beef stew

Braised beef stew

Braised beef brisket

Brisket

Brisket

Budae jjigae

Budae jjigae

Stew with a combination of meats, noodles, vegetables and Spam, originated during the Korean War

Cai poh neng

Cai poh neng

Preserved radish omelette

Cang ying tou

Cang ying tou

Stir fried pork with garlic chives, ginger, fermented black beans

Cha siu bao

Cha siu bao

Cantonese barbecued pork filled bun

Chao mi fen

Chao mi fen

Stir fried rice noodles with, for example, pork, chicken, shrimp

Char siu

Char siu

Barbecued or roasted pork

Chicken curry

Chicken curry

Chuan

Chuan

Kebabs, a variety of foods skewered and grilled, for example, lamb (羊肉串), pork, chicken, beef, seafood, vegetables, tofu, mantou, eggplant

Clay pot rice

Clay pot rice

A one-pot mixed rice meal made with, for example, Chinese sausage, chicken, pork belly, mushrooms, vegetables

Coffin bread

Coffin bread

Square bread bowl filled with a creamy chicken soup, similar to chicken pot pie

Cong you bing

Cong you bing

Scallion or spring onion pancake

Congee

Congee

Rice porridge, a common breakfast food

Crab

Crab

Curry

Curry

Meat, vegetables, seafood in a sauce or stew with a numerous spices and herbs

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