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80587 Dishes

Sofrito

Side, Snack, Appetizer

Sofrito

A sauce or base made with tomatoes, onions, garlic, cilantro, chili peppers, herbs, used in many different dishes

Soy sauce

Side, Snack, Appetizer

Soy sauce

Traditionally made by fermenting soybean paste, many types of soy sauce exist and there are very many uses in dishes, sauces, condiments

Spargel

Side, Snack, Appetizer

Spargel

Sriracha

Side, Snack, Appetizer

Sriracha

Spicy sauce made with chili peppers, vinegar, garlic, sugar, salt

Steak sauce

Side, Snack, Appetizer

Steak sauce

Savory sauce or condiment made for beef steak

Steckerlfisch

Side, Snack, Appetizer

Steckerlfisch

Fish grilled on a stick

Steirische Käferbohne

Side, Snack, Appetizer

Steirische Käferbohne

Scarlet runner beans from Styria, Austria

Steirischer Kren

Side, Snack, Appetizer

Steirischer Kren

Styrian horseradish, from Styria, Austria

Steirisches Kürbiskernöl

Side, Snack, Appetizer

Steirisches Kürbiskernöl

Styrian pumpkin seed oil, from Styria, Austria

Sterz

Side, Snack, Appetizer

Sterz

A crumbly corn, wheat flour, rye flour, buckwheat, barley, millet or potato side dish, similar to polenta, serve with honey, yogurt, milk, bacon

Stöcklkraut

Side, Snack, Appetizer

Stöcklkraut

Pan-fried and boiled/roasted cabbage with caraway seeds, commonly quartered prior to cooking

Sushi rice

Side, Snack, Appetizer

Sushi rice

Short-grained white rice mixed with rice vinegar, salt and sugar, used to make sushi

Sushi vinegar

Side, Snack, Appetizer

Sushi vinegar

Sushi vinegar is made with rice wine vinegar, sugar and salt, and is mixed with rice that is used in sushi

Tahini

Side, Snack, Appetizer

Tahini

Sesame seed dip

Tapas

Side, Snack, Appetizer

Tapas

Appetizers, can be savory, spicy, sweet, many different types

Teriyaki sauce

Side, Snack, Appetizer

Teriyaki sauce

Sweet and savory sauce and marinade for grilled meats and vegetables, made with mirin, soy sauce, rice vinegar, sugar, ginger, garlic, used on chicken, beef, pork, fish, seafood, vegetables

Tiroler Almkäse

Side, Snack, Appetizer

Tiroler Almkäse

Cheese made from raw cow's milk from the Tyrolean Alps in Tyrol, Austria

Tiroler Bergkäse

Side, Snack, Appetizer

Tiroler Bergkäse

Cheese made from raw cow's milk from Tyrol, Austria

Tiroler Graukäse

Side, Snack, Appetizer

Tiroler Graukäse

Strong cheese made from acid-curdled cow's milk, from Tyrol, Austria

Tiroler Speck

Side, Snack, Appetizer

Tiroler Speck

Bacon, dry-salted, seasoned, cold-smoked and air-dried, Tyrol, Austria

Toast Hawaii

Side, Snack, Appetizer

Toast Hawaii

Buttered bread topped with ham, pineapple and cheese, then baked, popularized in Germany in the 1950s

Toastbrot

Side, Snack, Appetizer

Toastbrot

Toasted white loaf bread

Tomato Mother Sauce

Side, Snack, Appetizer

Tomato Mother Sauce

Tomato sauce with stock, vegetables, herbs, serves as a base for a variety of other sauces

Topfengolatschen

Side, Snack, Appetizer

Topfengolatschen

Pastries filled with quark

Tortilla

Side, Snack, Appetizer

Tortilla

Tzatziki

Side, Snack, Appetizer

Tzatziki

Cold cucumber yogurt dip

Trends coming soon

Vadouvan

Side, Snack, Appetizer

Vadouvan

A French-Indian mix of spices and aromatics, made with shallots, onion, garlic, fenugreek, curry leaves, mustard seeds, pepper, chili, cumin, turmeric, coriander, used with meat dishes, vegetables, grilled meats, shrimp, lamb, curries

Vegeta

Side, Snack, Appetizer

Vegeta

Brand-name vegetable-based seasoning, made with salt, spices, dehydrated vegetables, made in Croatia

Veloute sauce

Side, Snack, Appetizer

Veloute sauce

White sauce made with stock and roux

Verhackert

Side, Snack, Appetizer

Verhackert

A meat spread made with smoked and finely chopped bacon, lard, garlic, salt, pepper, serve cold with bread

Vinaigrette

Side, Snack, Appetizer

Vinaigrette

Oil and vinegar salad dressing or sauce

Vorarlberger Alpkäse

Side, Snack, Appetizer

Vorarlberger Alpkäse

Cheese made from unpasteurized cow's milk, from Vorarlberg, Austria

Vorarlberger Bergkäse

Side, Snack, Appetizer

Vorarlberger Bergkäse

Cheese made from whole or skimmed raw cow's milk, from Vorarlberg, Austria

Wachauer Marille

Side, Snack, Appetizer

Wachauer Marille

Wachau apricots, grown in Wachau, Austria

Waldviertler Graumohn

Side, Snack, Appetizer

Waldviertler Graumohn

Poppy seeds grown in Lower Austria, Austria

Wasabi

Side, Snack, Appetizer

Wasabi

Japanese horseradish (Eutrema japonicum, Wasabia japonica) is ground into a pungent paste and used as a condiment for sushi, sashimi, used in many different dishes, sauces, dressings, snacks

Würstel

Side, Snack, Appetizer

Würstel

Pork and beef sausage

Ziegen-Heumilch

Side, Snack, Appetizer

Ziegen-Heumilch

Mountain farmer hay milk, produced from alpine goats in Austria

Zopf

Side, Snack, Appetizer

Zopf

Braided egg bread, commonly served for breakfast on Sundays

Draniki

Draniki

Potato pancakes

Syrniki

Syrniki

Fried quark pancakes, sometimes includes raisins, serve with, for example, tejföl (sour cream), varenye (fruit preserve), jam, honey, apple sauce

Zapekanka

Zapekanka

Casserole, cheesecake or coffee cake, can be savory or sweet, there are many different ways to prepare this dish

Apple pie

Apple pie

Badambura

Badambura

Layered pastry with a sweet almond filling

Biskvit

Biskvit

Cake

Cake

Charlotte Russe cake

Charlotte Russe cake

No-bake layered spongecake or lady finger cake with Bavarian cream, whipping cream, berries, fruit, mousse, brandy

Dondurma

Dondurma

A thick, stretchy ice cream made with mastic (plant resin)

Eklerki

Eklerki

Oblong-shaped choux pastry filled with cream and topped with chocolate

Firni

Firni

Halva

Halva

Sweets, candy confections, many different types, for example, flour or nut confections, many types

Kanafeh

Kanafeh

Noodle pastry, or semolina dough, soaked in sugar syrup and topped with cheese, nuts, clotted cream

Kazandibi

Kazandibi

Caramelized milk pudding

Kiev cake

Kiev cake

Cake with meringue, cashews, buttercream filling and chocolate glaze

Kogel mogel

Kogel mogel

Sweet egg yolk dessert, said to be good for colds

Kurabiye

Kurabiye

Cookies/biscuits, many different kinds

Medok

Medok

Layered honey cake, a Georgian variation of the medovnik layered honey cake

Morozhenoye

Morozhenoye

Mutaki

Mutaki

Cardamom walnut roll-up cookies, common during the Novruz holiday in the spring

Oreshki

Oreshki

Walnut-shaped cookies filled with caramel, chocolate, nuts

Pakhlava

Pakhlava

Layered phyllo pastry with nuts and syrup or honey

Pechenye

Pechenye

Pişmaniye

Pişmaniye

A hand-pulled cotton candy-like confection

Ponchiki

Ponchiki

Ptichye moloko

Ptichye moloko

Sponge cake with milk souffle or mousse and topped with chocolate

Revani

Revani

Semolina cake sweetened with citrus syrup, serve with vanilla ice cream, coffee

Samani halva

Samani halva

Confection made from malted wheat, mulberry or grape syrup, walnut, nutmeg and spices

Shekerbura

Shekerbura

Decorated, half-moon-shaped pastry filled with almonds, hazelnuts, walnuts

Shor gogal

Shor gogal

Spiral layered bun or pastry made with spices such as fennel, anise, turmeric, ginger, cumin and pepper, common during the Novruz holiday in the spring

Sütlaç

Sütlaç

Tort skazka

Tort skazka

A log-shaped cake made with, for example, fruit liqueur, cognac, rum

Trilece

Trilece

Sponge cake topped with a milk topping and a caramel sauce, the milk topping was traditionally made with milk from goats, cows and buffalo, modern versions use cow milk, condensed milk and heavy cream

Tulumba

Tulumba

Deep-fried cylinder-shaped choux pastry fritters, soaked in syrup or honey

Varenye

Varenye

Whole-fruit preserves

Ayran

Ayran

Salted yogurt beverage

Black tea

Black tea

Chai

Chai

Tea, served black with lemon and sugar to taste

Cognac

Cognac

Darchin chai

Darchin chai

Kefir

Kefir

Fermented milk beverage

Mineral water

Mineral water

Pomegranate juice

Pomegranate juice

Qatiq

Qatiq

Thick drinkable fermented milk or drinkable yogurt

Salep

Salep

A warm beverage made from the tubers of a rare orchid, hot milk, sugar and cinnamon, also used to make dondurma, a type of Turkish ice cream

Şərbət

Şərbət

Cold fruit and herb beverage, made with apricot, cherry, lemon, mint, pomegranate, strawberry

Vodka

Vodka

Xirdalan

Xirdalan

Ardebili chicken stew with prunes

Ardebili chicken stew with prunes

Aush reshteh

Aush reshteh

Thick soup made with herbs, beans and noodles

Badımcan dolması

Badımcan dolması

Eggplant, tomato and green peppers stuffed with minced beef or lamb

Beef

Beef

Borek

Borek

Phyllo dough pastry filled with meat, cheese, vegetables, spinach

Bozartma

Bozartma

Stewed lamb and vegetables

Bozbaş

Bozbaş

Soup with meat, meatballs (kufta bozbash), potatoes, vegetables, several variations

Buglama

Buglama

Lamb or fish stew with vegetables

Carp

Carp

Grilled, skewered, cooked in a tandoor

Chakhokhbili

Chakhokhbili

Stewed chicken with tomatoes, onions, garlic, wine, herbs and walnuts

Chicken

Chicken

Chicken tabaka

Chicken tabaka

A whole chicken, butterflied and pan-fried while being weighted down by a brick to keep it flat

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