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80587 Dishes

Amurso

Amurso

Chicken, bamboo and rice soup, flavored with herbs, serve with chile sauce, chutney

Angu pongsen

Angu pongsen

Fish cooked inside bamboo tubes, made with dried bamboo shoots, garlic, mashed chili peppers, edible fern, fish and salt

Awoshi kipiki ngo axone

Awoshi kipiki ngo axone

Smoked pork in a sauce of fermented soybean

Bai

Bai

Soup with vegetables, bamboo, rice, may also be made with meat such as pork

Bear

Bear

Bee larvae

Bee larvae

Beef

Beef

Cat

Cat

Chicken with vegetables

Chicken with vegetables

Chicken and vegetables cooked in a wok with very little to no oil

Crab

Crab

Deer

Deer

Dog

Dog

Doh sniang nei-iong

Doh sniang nei-iong

Pork cooked in black sesame paste

Dried beef with axone

Dried beef with axone

Dried river fish with akhuni, fermented soybeans

Dried river fish with akhuni, fermented soybeans

Duck

Duck

Elephant

Elephant

Fish stew

Fish stew

Frog

Frog

Galho

Galho

A soupy mixed rice dish with vegetables, tomatoes, spinach, chili peppers, herbs, smoked meat, pork, fish, beef, axone

Galkemeluo

Galkemeluo

Greens, bamboo shoot, vegetables, dry/smoked meat (can also use fish or snails), dry fish, axone, tomato

Goat

Goat

Insects

Insects

Kidney bean curry

Kidney bean curry

Kingfisher

Kingfisher

Mithun

Mithun

Monkey

Monkey

Mouse

Mouse

Naga chicken curry

Naga chicken curry

Spicy chicken curry

Poora mach

Poora mach

Seasoned and grilled sole fish

Pork

Pork

Porong curry

Porong curry

Porong (snakehead fish) and vegetable curry

Rabbit

Rabbit

Roasted pig intestines

Roasted pig intestines

Shrimp

Shrimp

Smoked meats

Smoked meats

Pork, beef, fish

Smoked pork with anishi

Smoked pork with anishi

Smoked pork with fermented yam (taro) leaves

Smoked pork with axone

Smoked pork with axone

Snails

Snails

Snake

Snake

Spicy ginger chicken

Spicy ginger chicken

Squirrel

Squirrel

Thevo chu

Thevo chu

Pork with dry bamboo shoots, herbs and chilies

Water buffalo

Water buffalo

Wild game

Wild game

Wokoso sungcho rhuchii

Wokoso sungcho rhuchii

Pork with fermented bamboo shoot

Worms

Worms

Aikibeye

Side, Snack, Appetizer

Aikibeye

Bamboo shoot and taro leaves (colocasia) in gravy, serve with rice

Anishi

Side, Snack, Appetizer

Anishi

Fermented yam (taro) leaves, shaped into patties and smoked or dried in the sun, added to many dishes

Axone

Side, Snack, Appetizer

Axone

Fermented soybean paste, used in a variety of dishes, fish, pork

Axone chutney

Side, Snack, Appetizer

Axone chutney

Fermented soybeans with chili peppers and salt blended into a paste

Bamboo shoots

Side, Snack, Appetizer

Bamboo shoots

Curried, pickled, fermented (bas tinga), bamboo rice, fritters

Chili sauce

Side, Snack, Appetizer

Chili sauce

There are some extremely spicy hot sauces in Nagaland that use, for example, bhut jolokia (ghost pepper), Naga mircha (naga morich)

Dry fish chutney

Side, Snack, Appetizer

Dry fish chutney

Fruit

Side, Snack, Appetizer

Fruit

Papaya, wild berries

Ghabe

Side, Snack, Appetizer

Ghabe

Boiled vegetable greens

Greens

Side, Snack, Appetizer

Greens

Mustard leaves, pumpkin leaves, taro leaves, gazie (tenga pata/sour leaves), usually boiled with light seasoning

Hinkejvu

Side, Snack, Appetizer

Hinkejvu

Boiled vegetables seasoned only with salt, a very common side dish, made with beans, cabbage, carrots, melon, spinach, taro leaves, mustard leaves, yam

Itsuk

Side, Snack, Appetizer

Itsuk

Bamboo shoot stew with herbs

Lotus flower

Side, Snack, Appetizer

Lotus flower

Morok metpa

Side, Snack, Appetizer

Morok metpa

Spicy chutney made with chili peppers, onions, garlic chives, mint, coriander, ngari (fermented fish)

Ngari

Side, Snack, Appetizer

Ngari

Fermented and dried fish, used to make chutney, eromba, cooked with taro leaves or vegetables

Ngari chutney

Side, Snack, Appetizer

Ngari chutney

Fermented fish chutney

Pitaya

Side, Snack, Appetizer

Pitaya

Red rice

Side, Snack, Appetizer

Red rice

Rosup aon

Side, Snack, Appetizer

Rosup aon

Vegetables dry cooked in bamboo vinegar

Samathu

Side, Snack, Appetizer

Samathu

Spicy chili powder, used in curry

Tomato chutney

Side, Snack, Appetizer

Tomato chutney

Chakuli pitha

Chakuli pitha

Lentil and rice pancake/crepe

Chitau pitha

Chitau pitha

Rice and coconut pancake

Mudhi mansa

Mudhi mansa

Puffed rice with mutton or goat curry

Arisa pitha

Arisa pitha

Sweet fried rice pancakes

Chakuli pitha

Chakuli pitha

Lentil and rice pancake/crepe

Chandrakanti

Chandrakanti

Deep-fried green gram and rice cake

Chhena burfi

Chhena burfi

Small confections made with milk, condensed milk, milk powder, cardamom, saffron, pistachios

Chhena gaja

Chhena gaja

Fried version of rasgulla

Chhena jalebi

Chhena jalebi

Sweets made with chhena (cottage cheese) and soaked in syrup

Chhena jhili

Chhena jhili

Deep-fried balls of cheese caramelized with sugar syrup

Chhena kheeri

Chhena kheeri

Sweetened milk dessert with small cheese balls, saffron, cardamom, pistachios, cashews, almonds

Chhena poda

Chhena poda

Cheesecake-like dessert made with chhena (cottage cheese), sugar, cardamom, rice flour or semolina, cashews and raisins

Chitau pitha

Chitau pitha

Rice and coconut pancake

Enduri pitha

Enduri pitha

Sweet made with rice flour and urad dal flour with a coconut and jaggery filling, then steamed in turmeric leaves

Gulgula

Gulgula

Fried dough sweetened with jaggery

Kakara pitha

Kakara pitha

A sweet deep-fried cake from Odisha, offered to temple deities and served hot or cold during many festivals

Khira sagara

Khira sagara

Sweetened milk dessert with small balls of chhena cheese

Kora khai

Kora khai

Caramelized sweet made with puffed rice, jaggery or sugar, coconut, cinnamon, cardamom

Malpua

Malpua

Small pancakes soaked in syrup, topped with rabri (rabdi)

Manda pitha

Manda pitha

Stuffed rice dumplings filled with sweet coconut and chhena cheese

Mitha khaja

Mitha khaja

Layered dough is fried and soaked in syrup

Paluo ladoo

Paluo ladoo

Deep-fried arrowroot balls made with jaggery, cardamom, cashews, pistachios, raisins

Pitha

Pitha

Sweet cakes, for example, chittau pitha, enduri pitha, podo pitha

Poda pitha

Poda pitha

Fermented rice, black gram, coconut

Rasabali

Rasabali

Chhena cheese fritters in sweetened condensed milk

Handia

Handia

Alcohol made from herbs from a ranu tablet, mixed with boiled rice and fermented

Aloo bharta

Aloo bharta

Besara

Besara

Mustard curry with vegetables, potato, eggplant, mushrooms, tomato, fish

Chichinda

Chichinda

Snake gourd, stir fry, curry (chichinda ki sabzi, chichinda ki sabji), stuffed

Chicken Chettinad

Chicken Chettinad

Spicy chicken curry with coconut, peppercorns, spices

Chingudi jhola

Chingudi jhola

Spicy prawn curry

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