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80587 Dishes

Set dosa

Set dosa

Spongy pancake that is fried only on one side, commonly served as a set of three dosas

Surnali

Surnali

Spongy coconut-rice pancakes, made with poha (flattened rice), coconut, buttermilk, turmeric, jaggery, serve with butter

Thalipeeth

Thalipeeth

Savory multigrain flatbread, serve with butter, curd, pickles, curry, bhaaji

Thatte idli

Thatte idli

Large steamed idli made with rice and urad dal, serve with chutney, sambar

Til chutney

Til chutney

Sesame seed chutney

Tomato dosa

Tomato dosa

Flatbread made with tomato puree, rice, urad dal, chili peppers, spices

Uddina vada

Uddina vada

Savory urad dal doughnuts

Ukadpendi

Ukadpendi

Savory wheat flour porridge

Uppu huli dosa

Uppu huli dosa

Spicy flatbread, serve with jaggery, coconut and butter

Uthappam

Uthappam

Thick pan-fried dosa (pancake or flatbread) topped with onions, chili peppers, vegetables, serve with podi, sambar, chutney

Vattayappam

Vattayappam

Steamed rice cake with coconut, dried fruit, nuts

Ven pongal

Ven pongal

Rice and moong dal (mung beans) with ghee, spices, nuts, serve with chutney, sambar

Vermicelli upma

Vermicelli upma

Noodles, lentils, vegetables, spices, herbs, cashews

7 cup burfi

7 cup burfi

Fudge-like gram flour and coconut snack

Achappam

Achappam

Deep-fried flower-shaped snacks made by dipping a mold into batter and then into hot oil

Ada pradhaman

Ada pradhaman

A dessert made with rice flakes, jaggery, coconut milk, coconut, nuts, raisins, cardamom, ghee, common during the festival of Onam

Adhirasam

Adhirasam

Sweet fried rice pancakes

Akkaravadisal

Akkaravadisal

Sweet rice pudding

Atukula payasam

Atukula payasam

Badam halwa

Badam halwa

A sweet pudding made with ground almonds, sugar, ghee, cardamom and saffron

Balushahi

Balushahi

Wheat flour doughnuts covered with a sugar glaze, may also be garnished with coconut

Basundi

Basundi

Sweet thickened milk with nuts, fruit, cardamom, saffron

Belgaum kunda

Belgaum kunda

A sweet curdled milk dessert, made by boiling milk, sugar and curd

Bolinhos de coco

Bolinhos de coco

Small coconut confection

Boondi laddu

Boondi laddu

Fried balls of sweetened gram flour

Chakkara pongal

Chakkara pongal

A sweet rice dish with moong dal, jaggery, nuts, dry fruit, common during festivals and special occasions

Chandrakala

Chandrakala

Pastry stuffed with fruit, coconut, khoya

Chawal ki kheer

Chawal ki kheer

Rice pudding, made by simmering milk with rice, nuts, sugar, coconut, cardamom, some variations use millet

Chigali

Chigali

Sweet black sesame seed or tamarind ladoo (ball-shaped sweets)

Chiroti

Chiroti

Deep-fried layered pastry roll

Coconut ladoo

Coconut ladoo

Sweetened coconut balls

Dehrori

Dehrori

Fermented rice and yogurt fritters/pancakes in sugar syrup, serve with buttermilk, common during Diwali

Dharwad pedha

Dharwad pedha

Fudge-like sweets made with curdled milk

Dhondas

Dhondas

Cucumber and coconut cake, also made with watermelon, jackfruit

Elaneer payasam

Elaneer payasam

Sweet coconut pudding

Gasagase payasa

Gasagase payasa

Poppy seeds, coconut, jaggery, cardamom, nuts, dry fruit

Halbai

Halbai

Fudge-like sweet made with rice, coconut, jaggery, may also be made with wheat, finger millet

Hayagreeva maddi

Hayagreeva maddi

Chana dal halwa, made with dal, jaggery and coconut

Ice gola

Ice gola

Frozen fruit slush pops, many different flavors

Kadalai mittai

Kadalai mittai

Peanut and jaggery sweets, peanut brittle

Karadantu

Karadantu

Balls or bars made with dried fruit, nuts, and edible gum

Kesari bath

Kesari bath

Sweet rice, cashew and raisin dish

Kilsa

Kilsa

Sweet wheat flour porridge made with coconut, nuts, dry fruit and ghee

Kozhukattai

Kozhukattai

Sweet dumpling filled with coconut and jaggery, similar to modak

Mango shrikhand

Mango shrikhand

Mango flavored strained yogurt dessert

Manoharam

Manoharam

Sweet, noodle-shaped, deep-fried Bengal gram flour snacks

Mathura peda

Mathura peda

Small sweets made with milk solids and sugar

Motichoor ladoo

Motichoor ladoo

Deep-fried laddu made with tiny balls pressed to form a larger ball

Mysore pak

Mysore pak

Confection made from gram flour (besan), ghee and sugar

Obbattu

Obbattu

Paal payasam

Paal payasam

Paal pongal

Paal pongal

Rice cooked in milk, may also be made with coconut, cashews, moong dhal, common during Pongal festivals

Palada payasam

Palada payasam

Paruppu payasam

Paruppu payasam

Pudding made with moong dal, chana dal, coconut milk, jaggery, cardamom

Pazham pori

Pazham pori

Banana or plantain fritters

Pootharekulu

Pootharekulu

Sweet rice paper dessert

Pori urundai

Pori urundai

Sweet puffed rice and jaggery balls, serve with tea or coffee

Profiteroles

Profiteroles

Pumpkin halwa

Pumpkin halwa

Sweet pumpkin pudding with nuts, dry fruit

Raskadam

Raskadam

Ball-shaped sweet made with milk, saffron, khoya, paneer and sugar

Rava kesari

Rava kesari

Semolina pudding

Rava laddu

Rava laddu

Sweet semolina balls with coconut, dried fruit

Sabbakki payasa

Sabbakki payasa

Tapioca pudding

Seviyan kheer

Seviyan kheer

Toasted vermicelli noodles in a thickened milk dessert made with sugar, cardamom, cloves, dried fruit, almonds, pistachios

Shavige payasa

Shavige payasa

Vermicelli, fruit, milk and sugar, cardamom

Sooji halwa

Sooji halwa

Sweet semolina porridge with cardamom, nuts, dried fruit

Til chikki

Til chikki

Sesame brittle, a sweet sesame seed and jaggery snack

Tirunelveli halwa

Tirunelveli halwa

Wheat halwa, a sweet confection with nuts

Tirunelveli halwa

Tirunelveli halwa

Wheat halwa, a sweet confection with nuts

Unnakkaya

Unnakkaya

Oblong-shaped banana/plantain fritters stuffed with a coconut, raisin and cashew filling, common during Ramadan

Unni appam

Unni appam

Small fritters made with rice, banana, coconut, jaggery and spices

Badam milk

Badam milk

Indian filter coffee

Indian filter coffee

Coffee made with boiled water and ground coffee powder, chicory may also be added, use Peaberry or Arabica beans

Kachi lassi

Kachi lassi

A drink made with sweetened milk and rose syrup

Kanji

Kanji

Probiotic drink

Kokum sherbet

Kokum sherbet

Majjiga

Majjiga

Buttermilk with green chilies, ginger, lemon juice, coriander and salt

Masala milk

Masala milk

Panakam

Panakam

Lemon and mint beverage

Ragi malt

Ragi malt

Finger millet porridge or drink

Sol kadhi

Sol kadhi

Coconut milk, cilantro, garlic and kokum/kokam drink

Sonti

Sonti

Rice alcohol, similar to sake

Strawberry milkshake

Strawberry milkshake

Sulaimani chai

Sulaimani chai

Black tea with lemon

Adai

Adai

Rice and lentil dosa (crepes), may be made with millet, coconut, jaggery, vegetables, many different types

Alfaham chicken

Alfaham chicken

Grilled chicken seasoned with a paste made with spices, chili peppers, Arabic masala, olive oil

Aloo bharta

Aloo bharta

Aloo capsicum

Aloo capsicum

Stir fried potato and bell pepper curry, a dry curry

Aloo methi

Aloo methi

Potatoes with fenugreek leaves

Appam

Appam

Pancakes made from fermented rice batter and coconut milk, serve with curry, chutney

Arachuvitta sambar

Arachuvitta sambar

Curry with freshly ground spices, vegetables, coconut

Avial

Avial

Mixed vegetable curry with coconut and curd (yogurt)

Badanekayi

Badanekayi

Eggplant curry, may be prepared with small eggplants that are stuffed with a mixture of peanuts, chana dal, chili peppers, sesame seeds, coconut, tamarind, turmeric, spices

Bagara baingan

Bagara baingan

Bagara khana

Bagara khana

Rice cooked with spices, chili peppers, ginger, garlic, bay leaves

Bamboo chicken

Bamboo chicken

Chicken curry cooked inside bamboo shoots

Bassaru

Bassaru

A two-dish recipe of greens, lentils, beans and/or vegetables with a curry made from the water used to cook those greens, lentils, beans and/or vegetables

Bean curry

Bean curry

Beef ularthiyathu

Beef ularthiyathu

Slow-roasted cubed beef with spices and coconut

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