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80587 Dishes

Fish sauce

Side, Snack, Appetizer

Fish sauce

Sauce made with fermented fish and salt, used as a dipping sauce, added to many dishes, many different types of fish sauce

French fries

Side, Snack, Appetizer

French fries

Deep-fried french-cut potatoes

Fulka

Side, Snack, Appetizer

Fulka

Flatbread roasted on a burner until it puffs up

Garam masala

Side, Snack, Appetizer

Garam masala

Seasoning mix made with coriander, cumin, peppercorn, cinnamon, cardamom, fennel, cloves, bay leaves

Garlic butter

Side, Snack, Appetizer

Garlic butter

Compound butter made with garlic and butter, used with bread, scampi, steak, pasta, escargots a la bourguignonne

Garlic mayonnaise

Side, Snack, Appetizer

Garlic mayonnaise

Garlic-flavored mayonnaise

Garlic sauce

Side, Snack, Appetizer

Garlic sauce

Many different types of garlic sauce, used with many different dishes

Giardiniera

Side, Snack, Appetizer

Giardiniera

Pickled vegetables in vinegar and/or oil, herbs and spices, commonly uses cauliflower, bell peppers, celery, carrots, chili peppers

Goda masala

Side, Snack, Appetizer

Goda masala

Spice mix made with onion, garlic, ginger, red and green chili peppers, turmeric and mustard seeds, originally from Maharashtra

Gooseberry chutney

Side, Snack, Appetizer

Gooseberry chutney

Green salad

Side, Snack, Appetizer

Green salad

Mixed greens salad using a variety of lettuce types and greens, dressings, toppings

Guacamole

Side, Snack, Appetizer

Guacamole

Mashed avocados with onions, tomatoes, lemon or lime juice, salt, seasonings, serve with tortilla chips, in burritos, tacos, fajitas, tostadas

Harissa

Side, Snack, Appetizer

Harissa

Spicy chili paste made with red chili peppers, cumin, coriander, olive oil, serve with grilled meats, falafel, soups, salads, yogurt

Hoisin sauce

Side, Snack, Appetizer

Hoisin sauce

A savory and sweet sauce, marinade or dip, made with soy sauce, bean paste, peanuts or peanut butter, rice wine vinegar, sesame oil, sugar, garlic, used with roast pork, spareribs, stir fry, pho, Peking duck, noodles, meats

Hollandaise Sauce

Side, Snack, Appetizer

Hollandaise Sauce

Sauce made with egg yolks, butter and lemon juice, used with egg dishes, fish, vegetables, eggs benedict

Hummus

Side, Snack, Appetizer

Hummus

Chickpea spread

Idli

Side, Snack, Appetizer

Idli

Savory rice cake made from a fermented lentil and rice batter

Idli podi

Side, Snack, Appetizer

Idli podi

A dry mix of powdered dal, peanuts, sesame seeds, chili peppers, spices, used as a condiment for dosas, idlis

Jaggery

Side, Snack, Appetizer

Jaggery

Unrefined sugar from cane juice or palm sap

Jamon

Side, Snack, Appetizer

Jamon

Kachalu chaat

Side, Snack, Appetizer

Kachalu chaat

Spicy taro root snack, may also be made with potatoes, also refers to a fruit salad

Kachori

Side, Snack, Appetizer

Kachori

Fried pastry filled with beans, peas, onions

Kadhi

Side, Snack, Appetizer

Kadhi

Chickpea curry with vegetable fritters (pakoras), many regional varieties, for example, Gujarati kadhi, Kathiawadi kadhi, Punjabi kadhi, Rajasthank kadhi, Sindhi kadhi, Bohri kadhi, UP kadhi

Kanika

Side, Snack, Appetizer

Kanika

Kanji vada

Side, Snack, Appetizer

Kanji vada

Lentil fritters in spicy fermented mustard-flavored water or thin curry

Kappa

Side, Snack, Appetizer

Kappa

Karonda chutney

Side, Snack, Appetizer

Karonda chutney

A chutney or relish using the berry of the Carissa carandas bush

Kasundi

Side, Snack, Appetizer

Kasundi

Mustard sauce or chutney, may include tomatoes, mango, plums

Kathi roll

Side, Snack, Appetizer

Kathi roll

Chicken kebab wrapped in paratha flatbread

Ketchup

Side, Snack, Appetizer

Ketchup

A tomato-based condiment with vinegar and spices, commonly served with burgers, hot dogs, fries, used in many different dishes and recipes

Khakhra

Side, Snack, Appetizer

Khakhra

Thin and crispy flatbread/crackers, many different types

Khaman

Side, Snack, Appetizer

Khaman

Khaman is a food from the Gujarat state of India. It is a very popular snack. Khaman is made from freshly ground channa daal or channa gram flour, lemon juice, semolina, and curd, asafoetida and chili peppers.

Khandvi

Side, Snack, Appetizer

Khandvi

A rolled chickpea flour and yogurt snack

Khichdi

Side, Snack, Appetizer

Khichdi

Rice and lentils

Khoya

Side, Snack, Appetizer

Khoya

Dairy product similar in texture to ricotta

Kishka

Side, Snack, Appetizer

Kishka

Sausage made with a mix of meat and grain stuffed inside beef intestine

Kothamalli podi

Side, Snack, Appetizer

Kothamalli podi

Coriander-based spice mix

Kulcha

Side, Snack, Appetizer

Kulcha

Wheat flour flatbread

Lachha paratha

Side, Snack, Appetizer

Lachha paratha

Layered flatbread

Laddu

Side, Snack, Appetizer

Laddu

Fried dough balls made with wheat, ragi/finger millet, rice, dal/lentil, may be filled

Lemon chutney

Side, Snack, Appetizer

Lemon chutney

Chutney made with lemons, chili peppers, ginger, garlic

Litti

Side, Snack, Appetizer

Litti

Wheat rolls, commonly served with chokha (mashed potatoes, eggplant, tomatoes, & spices)

Lotus flower

Side, Snack, Appetizer

Lotus flower

Luchi

Side, Snack, Appetizer

Luchi

Puffed flatbread

Lyonnaise potatoes

Side, Snack, Appetizer

Lyonnaise potatoes

Pan-fried potatoes with butter and caramelized onions

Mahua

Side, Snack, Appetizer

Mahua

Butter nut tree, the flowers, fruit and leaves can be eaten, made into juice

Makai

Side, Snack, Appetizer

Makai

Corn, roasted, curried, mashed, fritters, flatbread, soup, steamed corn cakes

Makki ki roti

Side, Snack, Appetizer

Makki ki roti

Flatbread made with corn flour

Mango chutney

Side, Snack, Appetizer

Mango chutney

Marinara Sauce

Side, Snack, Appetizer

Marinara Sauce

Sauce made with fresh tomatoes, olive oil, garlic, basil, used with pasta, seafood

Masala chips

Side, Snack, Appetizer

Masala chips

French fries tossed in a spicy tomato-based sauce

Masala roti

Side, Snack, Appetizer

Masala roti

Spicy and savory flatbread, made with herbs and spices

Masala vada

Side, Snack, Appetizer

Masala vada

Chana dal fritters with onions, herbs and spices

Mathri

Side, Snack, Appetizer

Mathri

Flaky biscuit snack similar to a cracker

Mayonnaise

Side, Snack, Appetizer

Mayonnaise

An emulsion of egg yolks and vegetable oil with lemon juice or vinegar and salt, used as a base to make many different sauces, also used in many different dishes and recipes

Medu vada

Side, Snack, Appetizer

Medu vada

Urad dal (black lentil) fritter shaped like a doughnut, when served in sambar (stew) they are called sambar vada

Mirchi ka salan

Side, Snack, Appetizer

Mirchi ka salan

Curried chilies

Missi roti

Side, Snack, Appetizer

Missi roti

Spiced gram flour flatbread, serve with butter, curry, pickles

Momos chutney

Side, Snack, Appetizer

Momos chutney

Dipping sauces for momos, for example, red chilli chutney, spicy tomato chutney, white sauce, sour and tangy

Mughlai paratha

Side, Snack, Appetizer

Mughlai paratha

Flatbread with a savory paneer or potato filling

Murukku

Side, Snack, Appetizer

Murukku

Deep-fried snack of rice or black gram batter

Mustard mayonnaise

Side, Snack, Appetizer

Mustard mayonnaise

Mayonnaise mixed with mustard, seasonings, may also include honey, herbs, horseradish

Naan

Side, Snack, Appetizer

Naan

Naivedhya

Side, Snack, Appetizer

Naivedhya

Small sweet or savory foods given as offerings

Namak para

Side, Snack, Appetizer

Namak para

Deep-fried spiced dough

Namkeen

Side, Snack, Appetizer

Namkeen

Fried snacks with sev, many different types

Nimbu achar

Side, Snack, Appetizer

Nimbu achar

Onion chutney

Side, Snack, Appetizer

Onion chutney

Orange chutney

Side, Snack, Appetizer

Orange chutney

Oyster sauce

Side, Snack, Appetizer

Oyster sauce

A sauce made from oysters, brine and soy sauce, may also include sugar and other ingredients, used with stir fries, beef, chicken, pork, seafood, broccoli, tofu, vegetables

Pakora

Side, Snack, Appetizer

Pakora

Fritter made with lentil flour batter, many different types, for example, vegetable, cheese

Panch phoron

Side, Snack, Appetizer

Panch phoron

Five spices, a mix of whole seeds such as black mustard, radhuni, celery seed, cumin, fennel, fenugreek, nigella (kalonji), used with fish, curries, lentils, pickles

Paneer

Side, Snack, Appetizer

Paneer

Soft fresh cheese that can be made at home, used in many ways and in many dishes

Panipuri

Side, Snack, Appetizer

Panipuri

Hollow puri, filled with a variety of fillings

Panki

Side, Snack, Appetizer

Panki

Pancake-like snack cooked in banana leaves, made with rice flour, corn flour, moong dal flour, chili peppers, ginger, spices, serve with chutney

Papadum

Side, Snack, Appetizer

Papadum

Wafer-thin flatbread, serve with chutney, curry

Papaya chutney

Side, Snack, Appetizer

Papaya chutney

Grated green papaya chutney

Papdi

Side, Snack, Appetizer

Papdi

Crisp fried dough, similar to crackers, used in many ways, for example, papdi chaat

Papdi chaat

Side, Snack, Appetizer

Papdi chaat

Papri fried dough is served with chickpeas, potatoes, yogurt, tamarind chutney, chaat masala and sev (crunchy noodles)

Paratha

Side, Snack, Appetizer

Paratha

Fried flatbread, eaten alone or stuffed with vegetables, cheese, serve with pickles, cold curd

Parotta

Side, Snack, Appetizer

Parotta

Flaky wheat flour flatbread

Patra

Side, Snack, Appetizer

Patra

Seasoned colocasia (taro) leaves that are rolled, sliced and fried or steamed, similar to patrode in Karnataka

Peanut chutney

Side, Snack, Appetizer

Peanut chutney

Peanut sauce

Side, Snack, Appetizer

Peanut sauce

Peanut dipping sauce, made with peanut butter, garlic, onion, chili peppers, ginger, fish or shrimp paste, soy sauce, tamarind syrup, sugar, lemon juice, used with grilled meats, hot pot, vegetables, satay, gado-gado, spring rolls, french fries (Netherlands)

Peri peri

Side, Snack, Appetizer

Peri peri

Chili peppers or chili pepper sauce, used with chicken, prawns

Pita

Side, Snack, Appetizer

Pita

Pitaya

Side, Snack, Appetizer

Pitaya

Poha

Side, Snack, Appetizer

Poha

Flattened rice, used in many dishes

Pomegranate chutney

Side, Snack, Appetizer

Pomegranate chutney

Chutney made with fresh pomegranate seeds or dried pomegranate seed powder

Ponzu

Side, Snack, Appetizer

Ponzu

Citrus dipping sauce made with mirin, kombu, rice vinegar, yuzu juice, tuna flakes, used as a meat marinade, dipping sauce for seafood, salad dressing, yosenabe, shabu-shabu

Popcorn

Side, Snack, Appetizer

Popcorn

Popcorn is eaten many different ways: plain, salted, mixed with many different ingredients, topped with, for example, butter, caramel, cheese

Posto

Side, Snack, Appetizer

Posto

Vegetables, gourds, potatoes, cooked with a spiced poppy seed paste

Posto bata

Side, Snack, Appetizer

Posto bata

Poppy seed paste, use with vegetables, gourds, potatoes, chicken, eggs

Potato

Side, Snack, Appetizer

Potato

Potato chutney

Side, Snack, Appetizer

Potato chutney

Poudre de colombo

Side, Snack, Appetizer

Poudre de colombo

Curry powder made with cloves, coriander, cumin, fenugreek, mustard, pepper, turmeric, used with poulet colombo (chicken colombo)

Pudina chutney

Side, Snack, Appetizer

Pudina chutney

Mint chutney, for example, serve with samosas

Pulao

Side, Snack, Appetizer

Pulao

Mixed rice with vegetables, meat, dried fruit, nuts

Puran poli

Side, Snack, Appetizer

Puran poli

Flatbread stuffed with a sweet lentil filling

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