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80587 Dishes

Whitefish

Whitefish

Fish species such as Atlantic cod, haddock, hake, pollock, whiting, Atlantic freshwater fish

Alheira

Side, Snack, Appetizer

Alheira

Sausage made with beef, poultry, bread, olive oil, spices

Arroz

Side, Snack, Appetizer

Arroz

Arroz de coco

Side, Snack, Appetizer

Arroz de coco

Batata frita

Side, Snack, Appetizer

Batata frita

Broa

Side, Snack, Appetizer

Broa

Corn and rye bread

Broa de milho

Side, Snack, Appetizer

Broa de milho

Carne seca

Side, Snack, Appetizer

Carne seca

Heavily salted and dried meat, typically soaked in water to remove salt before cooking

Catato

Side, Snack, Appetizer

Catato

Caterpillar fried with garlic, serve with rice

Cebolada

Side, Snack, Appetizer

Cebolada

Stewed onions and tomatoes, serve with bread, chourizo, steak, fish, pork chops

Chamuças

Side, Snack, Appetizer

Chamuças

Chikwangue

Side, Snack, Appetizer

Chikwangue

Cassava paste cooked in banana leaves

Chouriço

Side, Snack, Appetizer

Chouriço

Spicy smoked pork sausage, different from Spanish chourizo, commonly served with pav/pao (bread rolls)

Chouriço pão

Side, Snack, Appetizer

Chouriço pão

Bread rolls stuffed with Portuguese chorizo sausage

Dombolo

Side, Snack, Appetizer

Dombolo

Steamed bread or dumplings, commonly cooked with stewed meat dishes

Farofa

Side, Snack, Appetizer

Farofa

Toasted cassava (manioc) flour mixed with bacon, onions, garlic, used as a topping or stuffing in other dishes or eaten by itself as a side

Feijão de óleo de palma

Side, Snack, Appetizer

Feijão de óleo de palma

Beans, onions and garlic stewed in palm oil sauce, commonly served with fish, banana and farofa

Folar

Side, Snack, Appetizer

Folar

Bread made with meat, made sweet for Easter

Folar de Chaves

Side, Snack, Appetizer

Folar de Chaves

Meat bread, folar bread filled with, for example, pork, ham, chouriço, common during Easter

Folar de Pascoa

Side, Snack, Appetizer

Folar de Pascoa

Easter bread, commonly baked with an intact hard boiled egg

Francesinha sauce

Side, Snack, Appetizer

Francesinha sauce

A tomato and beer sauce that is used to make the Portuguese francesinha sandwich, a sandwich that is made with ham, linguica, chipolata sausage, steak or roasted meat and cheese, and commonly served with fries

Fried plantains

Side, Snack, Appetizer

Fried plantains

Plantain chips, banana chips

Fruit

Side, Snack, Appetizer

Fruit

Bananas (bananas, apple bananas, red bananas, plantains), coconuts, papayas, passionfruit, plantains

Funge

Side, Snack, Appetizer

Funge

Cassava flour porridge, commonly served with a spicy sauce

Gafanhotos de palmeira

Side, Snack, Appetizer

Gafanhotos de palmeira

Toasted or fried grasshoppers

Gindungo

Side, Snack, Appetizer

Gindungo

Spicy condiment made with gindungo chili peppers (piri-piri chili peppers), garlic, onion, salt, oil and vinegar, sometimes brandy

Ginguba

Side, Snack, Appetizer

Ginguba

Roasted peanuts, used in stews, sauces, cake, many uses

Kizaca

Side, Snack, Appetizer

Kizaca

Cassava greens, for example, stewed in a peanut sauce with smoked catfish, dried prawns, hot chili peppers

Molho cru

Side, Snack, Appetizer

Molho cru

A sauce for seafood, fish, made with vinegar, water, garlic, spring onions, parsley, cumin and salt, similar to chimichurri

Mopane worms

Side, Snack, Appetizer

Mopane worms

Fried, grilled, stewed

Mucua

Side, Snack, Appetizer

Mucua

Dried fruit from the baobab tree, the pulp is commonly sucked or chewed, used in various recipes, and the dried powder is made into a drink

Pão

Side, Snack, Appetizer

Pão

Pão caseiro

Side, Snack, Appetizer

Pão caseiro

Homestyle bread

Paracuca

Side, Snack, Appetizer

Paracuca

Candied peanuts, may also be flavored with cinnamon, vanilla, chili peppers

Pasteis de bacalhau

Side, Snack, Appetizer

Pasteis de bacalhau

Salted cod fritters

Trends coming soon

Pastel

Side, Snack, Appetizer

Pastel

Savory pies, for example, chicken, fish, shrimp, cheese, hearts of palm, beef, there are also sweet variations

Pirão

Side, Snack, Appetizer

Pirão

Cassava flour porridge, made with fish, beef, chicken, seafood, or vegetable stock or broth, may also be made with corn flour, served with many dishes, for example, chicken, fish, carne de sol

Rissois

Side, Snack, Appetizer

Rissois

Small croquettes, made with shrimp (rissóis de camarão), ground beef, sausage, cheese

Rissole

Side, Snack, Appetizer

Rissole

Minced meat patty, croquette or savory pastry, made with beef, chicken, lamb, shrimp, fish, potatoes, vegetables

Sofrito

Side, Snack, Appetizer

Sofrito

Onion and garlic sauteed in olive oil, used as a base for soups, stews, rice dishes

Vegetables

Side, Snack, Appetizer

Vegetables

Beans, cassava, garlic, okra, onions, peas, potatoes, sweet potatoes, tomatoes, yams

Bacon

Bacon

Cured and sometimes smoked meat from the back, side or belly of a pig

Bakes

Bakes

Fried dough, eaten by itself, with butter, salt fish buljol (spicy codfish salad), vegetables, smoked herring

Butter bread

Butter bread

Cocoa tea

Cocoa tea

Hot chocolate with spices such as nutmeg, cinnamon, cloves

Eggs

Eggs

Fungi

Fungi

Cornmeal and okra dumplings, serve with pepperpot stew

Johnnycake

Johnnycake

Pepperpot

Pepperpot

Stewed meat with cinnamon, Caribbean peppers and cassareep, serve with fungee

Plantain

Plantain

Fried, boiled, stewed, fritters, chips, baked, pudding, mashed, grilled

Saltfish

Saltfish

Sausage

Sausage

Apple pie

Apple pie

Coconut sugar cakes

Coconut sugar cakes

Sweet coconut confections

Currants roll

Currants roll

Rolled pastry with a sweet currant filling

Ice cream

Ice cream

Papaya pie

Papaya pie

Rum cake

Rum cake

Tamarind balls

Tamarind balls

Small snacks made with tamarind pulp, sugar, flour, salt and pepper

Antiguan Smile

Antiguan Smile

Cocktail made with rum, crème de banane, fresh pineapple juice, lemon juice, guava juice

Banana juice

Banana juice

Cavalier

Cavalier

Cocoa tea

Cocoa tea

Hot chocolate with spices such as nutmeg, cinnamon, cloves

Coconut milk

Coconut milk

Coconut milk and coconut water

Coffee

Coffee

English Harbour rum

English Harbour rum

Ginger beer

Ginger beer

Guava juice

Guava juice

Lemonade

Lemonade

Lemongrass juice

Lemongrass juice

Mango juice

Mango juice

Mauby

Mauby

Traditionally, a fermented beverage made from the bark of the mauby tree, though in recent years may also refer to commercial, carbonated soft drinks of the same name, concentrated mauby syrup may also be purchased to make the drink at home

Passionfruit juice

Passionfruit juice

Peanut punch

Peanut punch

Milkshake with peanut butter or peanuts, milk and sugar

Pineapple juice

Pineapple juice

Ponche Kuba Cream Liqueur

Ponche Kuba Cream Liqueur

Christmas drink

Raspberry juice

Raspberry juice

Red Stripe

Red Stripe

Sea moss

Sea moss

Seaweed beverage with milk, ice, sugar and spices

Sorrel drink

Sorrel drink

Soursop juice

Soursop juice

Tamarind juice

Tamarind juice

Tea

Tea

Ting

Ting

Grapefruit soda

Wadadli

Wadadli

Ackee and saltfish

Ackee and saltfish

Ackee fruit and salt cod are sauteed with scotch bonnet peppers, tomatoes, onions, bell peppers, garlic and spices

Beef

Beef

Callaloo

Callaloo

Stewed greens with meat, saltfish, seafood, okra, tomatoes, onions, also refers simply to steamed callaloo greens

Chicken

Chicken

Jerk, stewed, baked, curried, fried, grilled

Cockle

Cockle

Conch

Conch

Stew, chowder, ceviche, salad, fritters, grilled, curry

Goat

Goat

Goat water

Goat water

Goat stew, made with goat meat, breadfruit, vegetables, spices

Grouper

Grouper

Jerk chicken

Jerk chicken

Seasoned and grilled chicken, serve with jerk sauce, rice, peas and slaw

Lamb

Lamb

Mackerel

Mackerel

Mahi-mahi

Mahi-mahi

Octopus

Octopus

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