The World's Food

×

About
Contact
Dishes
Regions

Sign in

Home Dishes

80587 Dishes

Samosa

Samosa

Shawarma

Shawarma

Spit-cooked meat such as lamb, beef, chicken, veal, layered in flatbread with tomatoes, cucumbers, onions, garlic sauce, tahini, pickled vegetables

Sheep

Sheep

Shish kebab

Shish kebab

Grilled meat kebab, made with lamb, beef, liver, chicken, fish, serve with yogurt

Shish taouk

Shish taouk

Marinated chicken kebab

Shorbat adas

Shorbat adas

Shorwa

Shorwa

Shurba

Shurba

Tabit

Tabit

Slow-cooked mixed rice with chicken, sweetened with brown sugar

Tashreeb

Tashreeb

Broth-soaked bread topped with meat and vegetables, for example, lamb, chicken (تشريب دجاج)

Tepsi baytinijan

Tepsi baytinijan

Eggplant casserole with meatballs, tomatoes, vegetables

Tharid

Tharid

Stew made with bread, vegetables, meat, chickpeas, common during Ramadan

Timman bagilla

Timman bagilla

Rice with broad beans and dill

Timman jazar

Timman jazar

Rice with carrots

Vegetable soup

Vegetable soup

Akkawi

Side, Snack, Appetizer

Akkawi

White brine cheese

Amba

Side, Snack, Appetizer

Amba

A pickle or sauce made with green pickled mangoes mixed with hilbeh sauce (a fenugreek sauce), serve on shawarma, falafel, meats

Baba ghanoush

Side, Snack, Appetizer

Baba ghanoush

Dip made with eggplant and tahini, serve with flatbread

Baharat

Side, Snack, Appetizer

Baharat

Spice mix made with mint, oregano, cinnamon, coriander, cumin, nutmeg, black pepper, paprika, cloves, nutmeg, cardamom, used in many dishes

Bezar

Side, Snack, Appetizer

Bezar

Spice mix made with cumin, fennel, cinnamon, coriander, peppercorns, red chilies, tumeric

Croissant

Side, Snack, Appetizer

Croissant

Flaky, buttery pastry, made with raisins, almonds, chocolate, cream, serve with coffee

Date honey

Side, Snack, Appetizer

Date honey

A sweet syrup made from dates, used in many different dishes and recipes, for example, asida, bread, pastries, meat, chicken, vegetables

Dates

Side, Snack, Appetizer

Dates

Fruit from the date palm. A common snack, dessert.

Fattet hummus

Side, Snack, Appetizer

Fattet hummus

A dip made with bread that is soaked in broth, hummus, tahini and lemon juice

Fattoush

Side, Snack, Appetizer

Fattoush

Salad made with flatbread, mixed greens and vegetables

Fried eggplant

Side, Snack, Appetizer

Fried eggplant

Sliced, battered and deep-fried eggplant, serve with tahini, garden vegetables, flatbread

Fruit

Side, Snack, Appetizer

Fruit

Fresh fruit such as dates, melons, plums

Geymar

Side, Snack, Appetizer

Geymar

Clotted cream, serve with bread, honey, syrup

Halloumi

Side, Snack, Appetizer

Halloumi

Semi-hard unripened goat and sheep cheese

Harissa

Side, Snack, Appetizer

Harissa

Spicy chili paste made with red chili peppers, cumin, coriander, olive oil, serve with grilled meats, falafel, soups, salads, yogurt

Hummus

Side, Snack, Appetizer

Hummus

Chickpea spread

Ka'ak

Side, Snack, Appetizer

Ka'ak

Baked goods, for example, bread rings, pastries, cakes, breads, many different types

Ka'ak bi simsim

Side, Snack, Appetizer

Ka'ak bi simsim

Ring shaped bread coated with sesame seeds, dip in olive oil and za'atar spice blend

Kashk

Side, Snack, Appetizer

Kashk

Dried salty cheese made from strained yogurt

Kesra

Side, Snack, Appetizer

Kesra

Fermented flatbread commonly made with sorghum or millet flour

Khubz

Side, Snack, Appetizer

Khubz

Kibbeh

Side, Snack, Appetizer

Kibbeh

Bulgur croquettes, often made with onions, meat such as lamb, goat, camel or beef, pine nuts, spices

Kumpir

Side, Snack, Appetizer

Kumpir

Baked potato topped with corn, olives, kasar cheese, sausage, salad, carrots, peas, pickled vegetables, yogurt sauce

Laffa

Side, Snack, Appetizer

Laffa

Makdous

Side, Snack, Appetizer

Makdous

Small oil-cured eggplants stuffed with a walnut, garlic and red pepper mixture

Markook

Side, Snack, Appetizer

Markook

Mombar

Side, Snack, Appetizer

Mombar

Beef or lamb and rice sausage

Muhammara

Side, Snack, Appetizer

Muhammara

Roasted red pepper and walnut dip, serve with flatbread, meat, fish, kebabs

Murri

Side, Snack, Appetizer

Murri

Medieval Arab condiment paste, there were two primary types: (1) paste made from fermented barley flour (murri naqi), and (2) paste made from fermented fish

Mutabbel

Side, Snack, Appetizer

Mutabbel

Eggplant, tahini and garlic dip

Olives

Side, Snack, Appetizer

Olives

Samoon

Side, Snack, Appetizer

Samoon

Sfiha

Side, Snack, Appetizer

Sfiha

Open-faced meat pie made with spiced lamb, beef, in Brazil, cheese, vegetables and other toppings are also used

Shatta

Side, Snack, Appetizer

Shatta

Spicy chili paste

Sujuk

Side, Snack, Appetizer

Sujuk

A ground meat sausage made with beef, lamb, horse, etc.

Tabbouleh

Side, Snack, Appetizer

Tabbouleh

Salad made with parsley, tomatoes, onion, mint, bulgur, spices

Torshi

Side, Snack, Appetizer

Torshi

Mixed pickled vegetables, carrots, cucumbers, cauliflower, radishes, eggplant

Toum

Side, Snack, Appetizer

Toum

A pungent garlic and lemon sauce, dip or condiment, served with grilled meat, shawarma, falafel, kebabs, pasta, dumplings

Vegetables

Side, Snack, Appetizer

Vegetables

Cucumbers, eggplant, spinach, tomatoes, white beans, zucchini

Yogurt

Side, Snack, Appetizer

Yogurt

Zaalouk

Side, Snack, Appetizer

Zaalouk

Cooked eggplant and tomato salad or dip

Zaatar

Side, Snack, Appetizer

Zaatar

A blend of spices and herbs, commonly includes thyme and sesame seeds, oregano, marjoram, sage, sumac, salt, used in many dishes, dips, on bread, vegetables

Avocado toast

Avocado toast

Banana bread

Banana bread

Blaa

Blaa

Soft white bread roll or bun, serve with egg, bacon rasher, sausage

Black pudding

Black pudding

Sausage made with pork meat, fat, blood, barley, suet and oatmeal

Breakfast roll

Breakfast roll

A long bread roll filled with, for example, sausage, bacon rashers, black pudding, white pudding, eggs, brown sauce, ketchup

Bubble and squeak

Bubble and squeak

Fried leftover vegetables, potatoes, may also contain eggs, bacon, meat

Chia pudding

Chia pudding

Chia seed pudding flavored with vanilla, chocolate, strawberry, coconut

Drop scones

Drop scones

Pancakes, serve with berries, jam, syrup

French toast

French toast

Sliced bread that is soaked in an egg, milk and vanilla mixture, then pan-fried

Fried bread

Fried bread

Fried egg

Fried egg

Fried tomato

Fried tomato

Full breakfast

Full breakfast

Full Irish breakfast

Full Irish breakfast

A large breakfast including, for example, pork sausages, bacon rashers, black pudding, white pudding, toast, fried tomatoes, mushrooms

Irish breakfast tea

Irish breakfast tea

Muesli

Muesli

Breakfast cereal mix with grains, dried fruit and nuts, commonly eaten with milk, yogurt, berries, many different variations

Porridge

Porridge

Rashers

Rashers

Cured and sometimes smoked meat from the back, side or belly of a pig

Sausage

Sausage

Scones

Scones

Soft boiled egg

Soft boiled egg

Toast

Toast

White pudding

White pudding

Pork and oatmeal sausage (no blood)

Affogato

Affogato

Vanilla gelato or ice cream in espresso

Apple cake

Apple cake

Apple sponge

Apple sponge

Stewed apples with sponge cake top

Babka

Babka

Sweet yeast cake or bread, made with chocolate, cinnamon, spiced, fruit, orange peel, raisin

Baileys cheesecake

Baileys cheesecake

Banoffee pie

Banoffee pie

Banana toffee pie with whipped cream

Blancmange

Blancmange

A sweet molded milk or cream dessert, often flavored with almonds and thickened with gelatin, cornstarch or Irish moss

Bread and butter pudding

Bread and butter pudding

Sliced white bread is buttered, soaked in egg custard and topped with raisins

Bread pudding

Bread pudding

A stale bread dessert soaked in milk or cream and other ingredients to become moist and sweet

Brownies

Brownies

Most common are chocolate brownies, but variations include caramel, white chocolate, mint/grasshopper, peanut butter, marshmallows, Nutella, with fruit, cheesecake, candy bar, peppermint

Candy cane

Candy cane

Peppermint flavored cane-shaped stick candy, typically red and white, though there are other flavors and colors, used in many confections, cookies, sweets, common during Christmas

Caramel shortbread

Caramel shortbread

Shortbread topped with caramel and milk chocolate

Carrageen pudding

Carrageen pudding

Irish pudding made with seaweed (Mastocarpus stellatus), milk, cream, vanilla, egg and sugar

Trends coming soon

Carrot cake

Carrot cake

Cake made with carrots, raisins, pineapple, pecans, spices and a cream cheese frosting

Charlotte Russe cake

Charlotte Russe cake

No-bake layered spongecake or lady finger cake with Bavarian cream, whipping cream, berries, fruit, mousse, brandy

Chocolate

Chocolate

Roasted and ground cacao seeds, made into chocolate bars, used in sweets, desserts, moles, sauces, drinks, cakes, cookies, used in many recipes and foods

Chocolate biscuit

Chocolate biscuit

Chocolate biscuit cake

Chocolate biscuit cake

A no-bake chocolate cake made with tea biscuits or sweet cookies

Chocolate cake

Chocolate cake

Previous
...
311
312
313
314
315
...
Next

The World’s Food

About Contact

Regions

Africa Asia Europe North America Oceania South America

© 2024 - 2026All rights reserved.

Website by Seattle Biosoftware