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80587 Dishes

Date shake

Date shake

Golden Cadillac

Golden Cadillac

Mixed drink made with Galliano L'Autentico liqueur, Bols cacao white liqueur and heavy cream

Hair of the Dog Adam ale

Hair of the Dog Adam ale

Hair of the Dog Fred from the Wood

Hair of the Dog Fred from the Wood

Hot Buttered Rum

Hot Buttered Rum

Hot Mixed drink made with rum, hot buttered rum batter and boiling water

Hotlips soda

Hotlips soda

Irish Coffee

Irish Coffee

Mixed drink made with Irish whiskey, coffee and brown sugar topped with whipped cream, IBA official cocktail

Lemmy

Lemmy

Sparkling lemonade

Lime rickey

Lime rickey

Limeade

Limeade

Margarita

Margarita

Mixed drink made with tequila, lime, orange liqueur and agava syrup, IBA official cocktail

Mexican hot chocolate

Mexican hot chocolate

Hot chocolate remains a popular national drink in Mexico, often including semi-sweet chocolate, cinnamon, sugar, and vanilla. Hot chocolate of this type is commonly sold in circular or hexagonal tablets that can be dissolved into hot milk, water, or cream, and then blended until the mixture develops a creamy froth.

Michelada

Michelada

Beer with, for example, hot sauce, Worcestershire sauce, salt and lime

Milkshake

Milkshake

Ice cream blended with milk, fruit, vanilla, chocolate, caramel, cookies, peanut butter, nuts, alcohol

Moscow Mule

Moscow Mule

Mixed drink made with vodka, lime juice and ginger beer

Orange Julius

Orange Julius

Otai

Otai

Tropical fruit and coconut drink, made with ambarella, fekika, mango, pineapple, watermelon

Piñon coffee

Piñon coffee

A coffee blend made with Arabica coffee, piñon nuts and piñon flavoring

Pliny the Elder

Pliny the Elder

Pale ale made by Russian River Brewing Company

Raspberry lemonade

Raspberry lemonade

Screwdriver

Screwdriver

Mixed drink made with vodka and orange juice, IBA official cocktail

Sgroppino

Sgroppino

Mixed drink made with lemon sorbet, prosecco and vodka

Stone Imperial Russian Stout

Stone Imperial Russian Stout

Supplication

Supplication

Sour brown ale made by Russian River Brewing Company

Temptation

Temptation

Sour blonde ale made by Russian River Brewing Company

The Abyss

The Abyss

An American Imperial Stout made by Deschutes Brewery in Oregon, United States

Thomas Kemper

Thomas Kemper

Tommy's Margarita

Tommy's Margarita

Mixed drink made with blanco tequila, lime juice and agave nectar, IBA official cocktail

Virgil's root beer

Virgil's root beer

White Linen

White Linen

Mixed drink made with gin, lemon or lime juice, elderflower liqueur, soda, cucumber

Abalone

Abalone

Acorn stew

Acorn stew

A Native American stew made with ground acorn meal and meat, for example, venison, beef

Adobada

Adobada

Pork, typically, cooked in an adobo sauce (chili sauce, spices and vinegar)

Albondigas

Albondigas

Meatball soup, or meatballs simmered in tomato sauce

Bagel dog

Bagel dog

Bánh mì

Bánh mì

Baguette sandwich, made with pork liver pate, boiled pork (cha lua), pork sausage, chicken, beef, meatballs, onions, carrots, cucumbers, turnips, radish, mayonnaise, chili sauce

Basque chicken

Basque chicken

Garlic fried chicken

BBQ turkey

BBQ turkey

Beef stroganoff

Beef stroganoff

Beef and noodles with a sauce made with sour cream or smetana

Beer brats

Beer brats

Bratwurst simmered in beer, then grilled

Bicol Express

Bicol Express

Spicy pork stew with coconut milk and chili peppers

Bison

Bison

Bison

Bison

Bison burger

Bison burger

Bison steak

Bison steak

Bistek tagalog

Bistek tagalog

Beef steak cooked with soy sauce, onions, garlic, calamansi juice, some recipes use pork, chicken

Blue corn

Blue corn

Bongo bongo soup

Bongo bongo soup

Creamy spinach and oyster soup, created by Trader Vic

Bonneville cisco

Bonneville cisco

Species of fish found only in Bear Lake, Idaho and Utah, caught in the winter using dip nets

Burnt ends

Burnt ends

The point cut from a beef brisket

Caldo de pollo

Caldo de pollo

California spiny lobster

California spiny lobster

Camarones a la diabla

Camarones a la diabla

Shrimp cooked in a spicy chili pepper sauce

Carne asada

Carne asada

Carne asada fries

Carne asada fries

Carne asada on a bed of fries with toppings such as guacamole, sour cream, tomatoes, cilantro

Carnitas burrito

Carnitas burrito

Slow-cooked pulled pork, wrapped in a tortilla, for example, with toppings

Cassoulet

Cassoulet

Casserole of white beans, duck, pork, onions and carrots

Cauliflower soup

Cauliflower soup

Cedar plank salmon

Cedar plank salmon

Chanterelle soup

Chanterelle soup

Chasen's chili

Chasen's chili

Chili from now-closed Chasen's restaurant in Hollywood, California

Chateaubriand

Chateaubriand

Center-cut filet of tenderloin beef

Chebureki

Chebureki

Meat pie, deep-fried turnover filled with minced meat and onions

Cheeto burrito

Cheeto burrito

Chicken adobo

Chicken adobo

Chicken in soy sauce, vinegar, garlic, pepper

Chicken cordon bleu

Chicken cordon bleu

Chicken inasal

Chicken inasal

Grilled chicken that has been marinated/basted with lemongrass, calamansi, salt, pepper and garlic, and brushed with achuete (annatto seeds) oil, serve with garlic rice

Chicken Jerusalem

Chicken Jerusalem

Chicken and artichokes in a white wine cream sauce

Chicken Marengo

Chicken Marengo

Chicken salad sandwich

Chicken salad sandwich

Chicken tikka masala

Chicken tikka masala

Chicken pieces are marinated in yogurt and spices, skewered and grilled, pan-fried or oven cooked, then served in a tomato-based sauce, serve with flatbread

Chicken verde

Chicken verde

Chicken stewed in a tomatillo and chili pepper sauce

Chicken with mustard sauce

Chicken with mustard sauce

Jacques Pepin developed this recipe in 1988

Chilaquiles

Chilaquiles

Layered deep-fried tortillas, chicken, hot sauce and cheese, serve with beans, sour cream

Chile Colorado

Chile Colorado

Beef or pork stewed in a red chile sauce

Chile relleno

Chile relleno

Stuffed and fried chili pepper, filled with pork, beef, cheese

Chile verde

Chile verde

Chili verde ('green chili') is a moderately to extremely spicy New Mexican stew or sauce usually made from chunks of pork that have been slow-cooked in chicken broth, garlic, green tomatillos, and roasted green chilis. The spiciness of the chili is adjusted by the use of various peppers: poblano, jalapeño, serrano, and occasionally habanero. Chili verde is a common filling for the Mission burrito.

Chimichanga

Chimichanga

Deep-fried burrito, may also be baked, several variations, said to have been created in Tucson, Arizona

Chinese chicken salad

Chinese chicken salad

Chitranna

Chitranna

Rice with lemon juice, turmeric, curry leaves, chili peppers, onion, peanuts, coconut, mango, gooseberries, cilantro, serve with raita

Chivichanga

Chivichanga

Small burrito typically filled with stewed and shredded meat, for example, brisket, chilies, tomatoes, cheese

Cioppino

Cioppino

Seafood stew, created in San Francisco

Clam

Clam

Clam chowder

Clam chowder

New England clam chowder, occasionally referred to as Boston or Boston-style clam chowder, is a milk or cream-based chowder, and is often of a thicker consistency than other regional styles. It is commonly made with milk, butter, potatoes, salt pork, onion, and clams. Flour or, historically, crushed hard tack may be added as a thickener. New England clam chowder is usually accompanied by oyster crackers. Crackers may be crushed and mixed into the soup for thickener, or used as a garnish.

Cochinita pibil

Cochinita pibil

Slow-cooked or roasted pork cooked in a clay pot with achiote/annato paste seasoning, herbs, vegetables, serve with tortillas, salsa

Cocido

Cocido

Meat and vegetable stew

Coquilles St. Jacques

Coquilles St. Jacques

Gratinéed scallops in a creamy wine sauce, common during Christmas

Corned beef and cabbage

Corned beef and cabbage

Crab

Crab

Crab sandwich

Crab sandwich

Lump crab meat sandwich, soft shell crab sandwich

Crispy pata

Crispy pata

Deep-fried pork knuckle, serve with vinegar, soy sauce and chili

Deer

Deer

Delmonico steak

Delmonico steak

Denver sandwich

Denver sandwich

A Denver omelette sandwich

Dodger dog

Dodger dog

Dungeness crab

Dungeness crab

Dutch oven

Dutch oven

A metal cooking vessel historically used to cook food over an open fire or in hot coals, food includes main dishes, stews, bread, beans, desserts

Eggplant sandwich

Eggplant sandwich

Elk

Elk

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