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80587 Dishes

Rabbit

Rabbit

Rancho canario

Rancho canario

Stew with meat (beef, chicken, sausage), potatoes, noodles, beans, chick peas

Reina pepiada

Reina pepiada

Arepas (flatbread) filled with chicken and avocado salad

Ropa vieja

Ropa vieja

Shredded stewed beef with vegetables

Sancocho

Sancocho

Saltfish served with potatoes, vegetables, gofio and mojo

Seafood

Seafood

Vieja sancochada

Vieja sancochada

Sea bream casserole

Aguacate relleno

Side, Snack, Appetizer

Aguacate relleno

Avocado stuffed with shrimp, rice, tuna, ground beef

Almogrote

Side, Snack, Appetizer

Almogrote

Cheese spread with tomatoes, peppers, garlic, olive oil, spices, serve with toast

Arepa

Side, Snack, Appetizer

Arepa

Small corn flour flatbread cakes, filled with toppings such as cheese, beef, pork, chicken, avocado, beans, egg and bacon, ham and cheese, chicken, tuna salad

Arroz amarillo

Side, Snack, Appetizer

Arroz amarillo

Biscotti

Side, Snack, Appetizer

Biscotti

Twice-baked almond biscuits, many flavors and variations, serve with coffee, Vin Santo dessert wine, orange juice

Canarian mojo

Side, Snack, Appetizer

Canarian mojo

Sauce made with vinegar, oil, garlic, chili peppers, herbs, cheese and uses

Cochinilla de Canarias

Side, Snack, Appetizer

Cochinilla de Canarias

An insect that parasitizes cacti in the Canary Islands

Coliflor rehogada

Side, Snack, Appetizer

Coliflor rehogada

Braised or fried cauliflower

Flor de Guía

Side, Snack, Appetizer

Flor de Guía

Fruit

Side, Snack, Appetizer

Fruit

Avocados, papayas, bananas, tomatoes

Gofio Canario

Side, Snack, Appetizer

Gofio Canario

Flour made from roasted wheat, corn, barley, nuts, peas, beans, from Canary Islands, Spain

Guasacaca

Side, Snack, Appetizer

Guasacaca

Avocado salsa, serve with tacos, salads, grilled steak, arepas, empanadas, fried cassava, fried plantains, tequenos

Jamón Serrano

Side, Snack, Appetizer

Jamón Serrano

Majorero

Side, Snack, Appetizer

Majorero

Miel de Tenerife

Side, Snack, Appetizer

Miel de Tenerife

Honey from the island of Tenerife, Canary Islands, Spain

Mojo

Side, Snack, Appetizer

Mojo

Sauce, marinade or dip made with vinegar, oil, citrus juice, chili peppers, herbs, spices, cheese, used with roast pork, chicken, potatoes

Mojo picon

Side, Snack, Appetizer

Mojo picon

Spicy red sauce

Mojo verde

Side, Snack, Appetizer

Mojo verde

Green cilantro-based sauce, served with fish

Palmero

Side, Snack, Appetizer

Palmero

Two versions of Palmero cheese: artesano and de manada

Papas Antiguas de Canarias

Side, Snack, Appetizer

Papas Antiguas de Canarias

Traditional potato varieties grown in the Canary Islands

Papas arrugadas

Side, Snack, Appetizer

Papas arrugadas

Canarian roasted wrinkly potatoes using papa negra or papa bonita potatoes, served with mojo picon and mojo verde sauces

Pella de gofio

Side, Snack, Appetizer

Pella de gofio

Gofio paste is formed into balls or tubes and sliced into discs, the flour that is used is already toasted so gofio paste does not need to be cooked further

Plátano de Canarias

Side, Snack, Appetizer

Plátano de Canarias

Cavendish bananas grown on the Canary Islands, Spain

Queso de Flor de Guía

Side, Snack, Appetizer

Queso de Flor de Guía

Semi-hard cheese made from cow's milk, sheep's milk and goat's milk with rennet made from the dried flower heads of the Canarian cardoon, from Santa María de Guía de Gran Canaria, Canary Islands, Spain

Queso frito

Side, Snack, Appetizer

Queso frito

Queso Majorero

Side, Snack, Appetizer

Queso Majorero

Semi-hard cheese made from unpasteurized goat's milk, from Canary Islands, Spain

Queso Palmero

Side, Snack, Appetizer

Queso Palmero

Semi-hard cheese made from raw Palmera goat's milk, from La Palma Island, Canary Islands, Spain

Reina pepiada

Side, Snack, Appetizer

Reina pepiada

Arepas (flatbread) filled with chicken and avocado salad

Sobao Pasiego

Sobao Pasiego

Sponge cake made with wheat flour, butter, sugar and eggs, from Cantabria, Spain

Frisuelos

Frisuelos

Crepes, sprinkled with powdered sugar, topped or filled with a variety of fillings

Quesada pasiega

Quesada pasiega

Cheesecake flavored with lemon, vanilla, cinnamon

Sobao Pasiego

Sobao Pasiego

Sponge cake made with wheat flour, butter, sugar and eggs, from Cantabria, Spain

Kalimotxo

Kalimotxo

Drink made with red wine and cola

Orujo

Orujo

Anchovy

Anchovy

Barnacle

Barnacle

Acorn barnacle (craca), cracas barnacle, goose barnacle (percebes), gooseneck barnacle, stalked barnacle

Beef

Beef

Boar

Boar

Cachopo

Cachopo

Battered and fried veal with ham and cheese, serve with potatoes, peppers or mushrooms

Calamares encebollados

Calamares encebollados

Stewed squid with onions

Caldillo de perro

Caldillo de perro

Soup with seafood, fish and bitter orange

Carne de Cantabria

Carne de Cantabria

Asturian, Highland Brown, Limousin, Monchina and Tudanca beef from Cantabria, Spain

Clam

Clam

Cocido

Cocido

Meat and vegetable stew

Cocido lebaniego

Cocido lebaniego

Stew with pork, chorizo, blood sausage, bacon, eggs, cabbage, noodles, bread crumbs, chickpeas

Cocido montañés

Cocido montañés

Stew of beans, pork, ribs, sausage, black pudding, potatoes, cabbage

Cockle

Cockle

Crab

Crab

Crayfish

Crayfish

Deer

Deer

Hake

Hake

Lechazo

Lechazo

Roast suckling lamb

Lobster

Lobster

Marmitako

Marmitako

Fish stew with tuna or bonito, potatoes, tomatoes, onions, peppers

Merluza en salsa verde

Merluza en salsa verde

Hake in green sauce

Mussel

Mussel

Percebes

Percebes

Pod razors

Pod razors

Pork

Pork

Porrusalda

Porrusalda

Leek soup with potatoes, vegetables, cod, fish, meat

Sardine

Sardine

Scorpion fish

Scorpion fish

Sea bass

Sea bass

Seafood

Seafood

Snails

Snails

Sopa de ajo

Sopa de ajo

Squid

Squid

Tuna

Tuna

Veal

Veal

Meat from a calf, stewed, roasted, roulade

Picón Bejes-Tresviso

Side, Snack, Appetizer

Picón Bejes-Tresviso

Blue cheese made with cow's milk, sheep's milk and goat's milk, from Cantabria, Spain

Queso Nata de Cantabria

Side, Snack, Appetizer

Queso Nata de Cantabria

Waxy rind cheese from Cantabria, Spain

Quesucos de Liébana

Side, Snack, Appetizer

Quesucos de Liébana

Semi-hard cheese made from Tudanca, Swiss Brown and Friesian cow's milk, may also include goat's milk or sheep's milk, from Liébana, Cantabria, Spain

Sobao Pasiego

Side, Snack, Appetizer

Sobao Pasiego

Sponge cake made with wheat flour, butter, sugar and eggs, from Cantabria, Spain

Amarguillo

Amarguillo

Almond flour cookie with lemon and cinnamon

Flor frita

Flor frita

Flower-shaped pastries, made by dipping flower-shaped iron molds into the batter, then into hot oil

Hojaldres de Astorga

Hojaldres de Astorga

Fried puff pastry, dipped in hot syrup

Hojuela

Hojuela

Deep-fried dough pastry topped with sugar or honey, traditionally eaten around Christmas and Easter

Lazos de San Guillermo

Lazos de San Guillermo

Long bow-shaped puff pastries covered in powdered sugar

Mantecadas de Astorga

Mantecadas de Astorga

Small square cakes from Leon, Spain, made with eggs, butter, flour, lard and sugar

Nicanores

Nicanores

Flower-shaped puff pastries covered in powdered sugar

Ponche segoviano

Ponche segoviano

Layered vanilla cake filled with pastry cream and topped with marzipan

Quesillo

Quesillo

Flan, though quesillo in different countries refers to different foods than flan

Rebojo

Rebojo

Small flat cakes from the city of Zamora, flavored with, for example, lemon, orange, anise, chocolate, topped with powdered sugar, several variations

Yemas de Santa Teresa

Yemas de Santa Teresa

Small candied egg yolk confections

Aguardiente

Aguardiente

Sugarcane alcohol

Arroz a la zamorana

Arroz a la zamorana

Mixed rice with sausage, ham, chorizo, bacon, bell peppers, vegetables, herbs, spices

Bacalao al ajoarriero

Bacalao al ajoarriero

Stewed cod and vegetables

Botillo con cachelos

Botillo con cachelos

Botillo sausage, served with potatoes and cabbage

Callos a la madrileña

Callos a la madrileña

Tripe stew, Madrid style, made with ham, blood sausage, chorizo, beef, tomatoes, onions

Cangrejos de rio en salsa

Cangrejos de rio en salsa

Crayfish in a spicy tomato sauce

Carne de Ávila

Carne de Ávila

Avileña-Negra Ibérica beef from Ávila, Castile and Leon, Spain

Carne de Morucha de Salamanca

Carne de Morucha de Salamanca

Morucha beef from Salamanca, Castile and Leon, Spain

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