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80587 Dishes

Samak mashwi

Samak mashwi

Samosa

Samosa

Fried dough filled with chickpeas, fried onions, spices, meats, pine nuts A breakfast version contains feta or tzfat cheese and za'atar spices

Sardine

Sardine

Sayadieh

Sayadieh

Mixed rice with fish

Sea bass

Sea bass

Sea bream

Sea bream

Seafood

Seafood

Shawarma

Shawarma

Spit-cooked meat such as lamb, beef, chicken, veal, layered in flatbread with tomatoes, cucumbers, onions, garlic sauce, tahini, pickled vegetables

Shellfish

Shellfish

Shish taouk

Shish taouk

Marinated chicken kebab

Shishbarak

Shishbarak

Dumplings, for example, stuffed with spiced meat and cooked in yogurt

Shorbat adas

Shorbat adas

Shurba

Shurba

Squid

Squid

Stuffed crab

Stuffed crab

Stuffed squid

Stuffed squid

Sumaghiyyeh

Sumaghiyyeh

Thick stew made with sumac, tahini, flour, chard, beef, garbanzo beans, spices, eaten with flatbread

Tabikh bamia

Tabikh bamia

Stewed meat and okra, made with oxtail, chicken

Vegetable soup

Vegetable soup

Zibdiyit gambari

Zibdiyit gambari

Spicy shrimp and tomato stew

Akkawi

Side, Snack, Appetizer

Akkawi

White brine cheese

Arabic salad

Side, Snack, Appetizer

Arabic salad

Chopped salad with cucumbers, tomatoes, bell peppers, lemon juice, olive oil, spices

Baba ghanoush

Side, Snack, Appetizer

Baba ghanoush

Dip made with eggplant and tahini, serve with flatbread

Baharat

Side, Snack, Appetizer

Baharat

Spice mix made with mint, oregano, cinnamon, coriander, cumin, nutmeg, black pepper, paprika, cloves, nutmeg, cardamom, used in many dishes

Balela

Side, Snack, Appetizer

Balela

Chickpea salad with garlic, parsley, lemon juice, olive oil, salt and pepper

Betinjan maqli

Side, Snack, Appetizer

Betinjan maqli

Fried eggplant with parsley, garlic, sumac

Bezar

Side, Snack, Appetizer

Bezar

Spice mix made with cumin, fennel, cinnamon, coriander, peppercorns, red chilies, tumeric

Bissara

Side, Snack, Appetizer

Bissara

Bean dip with herbs, garlic, spices, serve with, for example, baladi bread, flatbread

Challah

Side, Snack, Appetizer

Challah

Braided egg bread

Corn

Side, Snack, Appetizer

Corn

A common street snack, served with butter, salt, spices

Dagga

Side, Snack, Appetizer

Dagga

Spicy tomato and dill salsa, made with tomatoes, chili peppers, garlic, dill, olive oil and salt

Date honey

Side, Snack, Appetizer

Date honey

A sweet syrup made from dates, used in many different dishes and recipes, for example, asida, bread, pastries, meat, chicken, vegetables

Dukkah

Side, Snack, Appetizer

Dukkah

A nut and spice mix, made with hazlenuts, sesame seeds, coriander seeds, cumin, salt, pepper, used with toasted bread such as Turkish bread that is dipped in olive oil and then into dukkah

Duqqa

Side, Snack, Appetizer

Duqqa

Mixture of nuts, herbs and spices, made with hazelnuts, sesame seeds, coriander, cumin. Dip toasted bread, Turkish bread, into olive oil then duqqa

Falafel

Side, Snack, Appetizer

Falafel

Deep-fried balls made of chickpea or fava bean flour, or a sandwich made with them

Fattet hummus

Side, Snack, Appetizer

Fattet hummus

A dip made with bread that is soaked in broth, hummus, tahini and lemon juice

Fattoush

Side, Snack, Appetizer

Fattoush

Salad made with flatbread, mixed greens and vegetables

Fruit

Side, Snack, Appetizer

Fruit

Apples, citrus, figs, grapes, mulberries, peaches, persimmons, plums

Halloumi

Side, Snack, Appetizer

Halloumi

Semi-hard unripened goat and sheep cheese

Harissa

Side, Snack, Appetizer

Harissa

Spicy chili paste made with red chili peppers, cumin, coriander, olive oil, serve with grilled meats, falafel, soups, salads, yogurt

Hummus

Side, Snack, Appetizer

Hummus

Chickpea spread

Jachnun

Side, Snack, Appetizer

Jachnun

Rolled pastry, cooked overnight, traditionally served with a crushed tomato dip, hard boiled eggs and spicy zhug sauce, or served with strawberry jam

Jameed

Side, Snack, Appetizer

Jameed

Hard cheese made from ewe or goat's milk

Jibneh baida

Side, Snack, Appetizer

Jibneh baida

Salty white goat cheese

Ka'ak

Side, Snack, Appetizer

Ka'ak

Baked goods, for example, bread rings, pastries, cakes, breads, many different types

Ka'ak bi simsim

Side, Snack, Appetizer

Ka'ak bi simsim

Ring shaped bread coated with sesame seeds, dip in olive oil and za'atar spice blend

Kashk

Side, Snack, Appetizer

Kashk

Dried salty cheese made from strained yogurt

Kashk

Side, Snack, Appetizer

Kashk

Dried salty cheese made from strained yogurt

Khobbeizeh

Side, Snack, Appetizer

Khobbeizeh

Mallow greens, for example, stewed with small dumplings, made into a salad

Khubz

Side, Snack, Appetizer

Khubz

Kibbeh

Side, Snack, Appetizer

Kibbeh

Bulgur croquettes, often made with onions, meat such as lamb, goat, camel or beef, pine nuts, spices

Kishka

Side, Snack, Appetizer

Kishka

Sausage made with a mix of meat and grain stuffed inside beef intestine

Kreplach

Side, Snack, Appetizer

Kreplach

Dumplings, filled with ground meat, potatoes, typically served in chicken soup, may also be fried

Labneh

Side, Snack, Appetizer

Labneh

Strained yogurt dip, serve with flatbread, pita chips

Makdous

Side, Snack, Appetizer

Makdous

Small oil-cured eggplants stuffed with a walnut, garlic and red pepper mixture

Malawach

Side, Snack, Appetizer

Malawach

Layered pan-fried bread, top with hilbeh sauce, sweet or savory toppings

Malfouf salad

Side, Snack, Appetizer

Malfouf salad

Cabbage salad, made with cabbage, lemon juice, olive oil, min, garlic, salt

Markook

Side, Snack, Appetizer

Markook

Matbukha

Side, Snack, Appetizer

Matbukha

Sauce, dip or salad made with tomatoes, bell peppers, garlic and onion dip, serve on bread, pita, vegetables, fish

Matzah balls

Side, Snack, Appetizer

Matzah balls

Matzah meal dumplings, commonly added to chicken soup

Mutabbel

Side, Snack, Appetizer

Mutabbel

Eggplant, tahini and garlic dip

Nabulsi

Side, Snack, Appetizer

Nabulsi

White brined table cheese, the main ingredient in katayet pastry

Nuts

Side, Snack, Appetizer

Nuts

Roasted, for example, almonds, cashews, pistachios

Olives

Side, Snack, Appetizer

Olives

Qidra spices

Side, Snack, Appetizer

Qidra spices

Seasoning made with cinnamon, turmeric, cardamom, cloves, nutmeg, garlic, allspice, dried lemon, ground red chili peppers, black pepper, used in qidra (kidra), a mixed rice dish with lamb

Qizha

Side, Snack, Appetizer

Qizha

Nigella seed paste, use with bread, pies, pastries, tahini

Rice

Side, Snack, Appetizer

Rice

Roasted seeds

Side, Snack, Appetizer

Roasted seeds

Sunflower, pumpkin, squash, watermelon, pistachio, peanuts

Rocket salad

Side, Snack, Appetizer

Rocket salad

Arugula salad, made with tomatoes, cucumbers, onion, mint, olive oil, lemon juice

Sfiha

Side, Snack, Appetizer

Sfiha

Open-faced meat pie made with spiced lamb, beef, in Brazil, cheese, vegetables and other toppings are also used

Shanklish

Side, Snack, Appetizer

Shanklish

Cow or sheep's milk cheese, formed into balls, coated in herbs or spices, then aged

Shatta

Side, Snack, Appetizer

Shatta

Spicy chili paste

Tabbouleh

Side, Snack, Appetizer

Tabbouleh

Salad made with parsley, tomatoes, onion, mint, bulgur, spices

Taboon

Side, Snack, Appetizer

Taboon

Tahini

Side, Snack, Appetizer

Tahini

Sesame seed dip

Tahini sauce

Side, Snack, Appetizer

Tahini sauce

Sauce made with tahni (sesame seed paste), a popular topping or condiment for meat, vegetables, falafel and many other dishes in Middle Eastern cuisine

Trends coming soon

Torshi

Side, Snack, Appetizer

Torshi

Mixed pickled vegetables, carrots, cucumbers, cauliflower, radishes, eggplant

Toum

Side, Snack, Appetizer

Toum

A pungent garlic and lemon sauce, dip or condiment, served with grilled meat, shawarma, falafel, kebabs, pasta, dumplings

Toum

Side, Snack, Appetizer

Toum

A pungent garlic and lemon sauce, dip or condiment, served with grilled meat, shawarma, falafel, kebabs, pasta, dumplings

Warak enab

Side, Snack, Appetizer

Warak enab

Grape leaves stuffed with a rice mixture

Zaatar

Side, Snack, Appetizer

Zaatar

A blend of spices and herbs, commonly includes thyme and sesame seeds, oregano, marjoram, sage, sumac, salt, used in many dishes, dips, on bread, vegetables

Arepa

Arepa

Small corn flour flatbread cakes, filled with toppings such as cheese, beef, pork, chicken, avocado, beans, egg and bacon, ham and cheese, chicken, tuna salad

Arroz con coco

Arroz con coco

Avena con leche

Avena con leche

A drinkable oatmeal beverage, though can also be made into a thicker porridge, add, for example, cinnamon, sugar, citrus

Bread

Bread

Café

Café

Calentado

Calentado

Beans and rice with leftovers like beef, sausage, arepa, eggs, hot chocolate

Crema de maiz

Crema de maiz

Cornmeal porridge or corn soup

Frijoles

Frijoles

Beans, many different types of beans, prepared in a variety of ways

Fruta

Fruta

Gallo pinto

Gallo pinto

Spotted rooster, rice and beans, prepared with coconut milk

Hojaldra

Hojaldra

Deep-fried flatbread

Hot chocolate

Hot chocolate

Huevos

Huevos

Eggs, scrambled (revuelto), fried (frito)

Mamallena

Mamallena

Bread pudding with raisins

Pastelito

Pastelito

Sweet pie or empanada, puff pastry filled with fruit, quince, guava, sweet potato, dulce de leche

Patacones

Patacones

Fried plantains

Salchicha

Salchicha

A general term for sausage, many different types

Toast

Toast

Serve with salami, cheese, lettuce

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