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Nigerian wedding cake

Nigerian wedding cake

Cake with dried fruit, brandy or rum, coconut, vanilla or butterscotch flavor

Rosette

Rosette

Deep-fried shaped pastries, formed by dipping a hot metal iron into batter and then plunging it into hot oil

Shuku shuku

Shuku shuku

Coconut ball confections

Swiss roll

Swiss roll

A sponge cake roll filled with, for example, whipped cream, jam, icing

Black coffee

Black coffee

Drip coffee with no added ingredients

Burukutu

Burukutu

Coffee

Coffee

Fura da nono

Fura da nono

A beverage made with millet, corn flour and/or soybean flour, milk, yogurt, spices

Hot chocolate

Hot chocolate

Kunun aya

Kunun aya

Tigernut beverage

Kunun gyada

Kunun gyada

Peanut and rice beverage

Kunun zaki

Kunun zaki

Millet beverage

La Casera

La Casera

Soft drink, serve with a gala sausage roll

Legend Extra Stout

Legend Extra Stout

Long black

Long black

Three parts hot water and one part espresso (two shots), with the espresso poured directly on top of the water, there should be a little crema on top

Malt drinks

Malt drinks

Milo

Milo

Chocolate and malt powder mixed with hot milk and/or water

Mukoma

Mukoma

Nigerian tea

Nigerian tea

Cocoa, evaporated milk and hot water

Ogogoro

Ogogoro

Alcohol derived from plam wine or sugarcane

Palm wine

Palm wine

Rice milk

Rice milk

Soya bean milk

Soya bean milk

Star

Tea

Tea

Turbo King

Turbo King

Zobo

Zobo

Hibiscus flower beverage

Abak atama

Abak atama

Palm fruit-based sauce or soup with meat such as beef, goat, fish, cow skin, prawns, periwinkles

Achu soup

Achu soup

Cocoyam stew with palm oil, spices, lime stone, serve with, for example, beef, fish

Adalu

Adalu

Corn and bean porridge

Afang soup

Afang soup

Soup with afang greens/leaves, meat such as beef, fish, turkey, crayfish, palm oil, vegetables, seasoning

African eggplant

African eggplant

Stewed, fried, fufu, curry, baba ganoush

African tiger frog

African tiger frog

Akamu

Akamu

Cornmeal or millet porridge

Akpan

Akpan

Fermented cornflour dumplings, serve with a dipping sauce

Amala

Amala

Porridge made from yam or cassava flour

Amiwo

Amiwo

A paste or dough made from corn flour, tomatoes, chicken stock, serve with, for example, fried or grilled chicken, fish, vegetables

Asaro

Asaro

Stewed yams, may also include meat, vegetables

Asun

Asun

Spicy grilled goat meat

Ayamase

Ayamase

Stew with vegetables, locust beans, goat meat, smoked fish, smoked shrimp, green chili peppers (ayamase stew) or red chili peppers (ofada stew), serve with ofada rice

Banga soup

Banga soup

Palm fruit soup with fish, seafood, meats

Beans and plantains

Beans and plantains

Bean and plantain pottage

Beniseed soup

Beniseed soup

Sesame seed soup with meat, fish, crayfish, beans and greens

Bitter leaf soup

Bitter leaf soup

Stewed bitterleaf with meat, for example, beef, fish, crayfish

Capitaine

Capitaine

Grilled, deep-fried, pan-fried, fillets, whole fish, cooked in banana leaves, stewed, curried

Carp

Carp

Catfish

Catfish

Chicken curry

Chicken curry

Chicken fried rice

Chicken fried rice

Chicken gizzard

Chicken gizzard

Fried, stewed, curried

Chicken rice

Chicken rice

Chicken stew

Chicken stew

Chicken stewed with, for example, vegetables, potatoes, spices

Coconut curry

Coconut curry

Curry with coconut and meat, chicken, fish, seafood, goat, vegetables, plantains

Coconut rice

Coconut rice

Coconut fried rice with shrimp, meat, vegetables

Danwake

Danwake

Small savory bean flour dumplings, serve with oil, chili peppers, tomatoes, onions

Edikaikong

Edikaikong

Vegetable soup, made with pumpkin leaves, water leaf (Malabar spinach), palm oil, chili peppers and meat such as beef, goat, prawns, crayfish

Edo esan

Edo esan

Stewed greens with fish, meat, crayfish

Efo riro

Efo riro

Mixed stewed vegetables

Egusi

Egusi

Thick melon seed soup or stew with greens, vegetables, palm oil, chili peppers, beef, fish, crayfish, turkey

Ekpang nkukwo

Ekpang nkukwo

Stewed water yam and cocoyam with, for example, periwinkles, crayfish, smoked beef, smoked fish, chicken

Ekuru

Ekuru

Ground and steamed beans, serve with obe ata (pepper stew), meat sauce

Ewa aganyin

Ewa aganyin

Soft or mashed boiled beans, served with a spicy chili pepper sauce (ewa agoyin sauce), agege bread

Ewa riro

Ewa riro

Ewa riro and dodo

Ewa riro and dodo

Stewed black-eyed peas with plantains

Ewedu

Ewedu

Jute leaf soup or stew, may be a simple soup with jute leaves or a more complex meat and jute meat stew

Fish

Fish

Frejon

Frejon

Black bean soup with coconut milk, garlic, cloves, spices, serve with garri (fish stew), other beans or peas may be used, commonly eaten on Good Friday

Fried chicken

Fried chicken

Fried fish

Fried fish

Fried rice

Fried rice

Rice stir fried with vegetables, meat, seafood, egg

Fufu

Fufu

Porridge, made from many different tubers and vegetables, for example, cassava, potatoes, plantains, corn, cabbage, yams, rice, oatmeal, serve with soup, stews, sauces

Garden egg stew

Garden egg stew

Stewed African eggplant

Garri

Garri

Thick porridge or paste made from cassava flour, served with a variety of dishes

Gbegiri

Gbegiri

Black-eyed bean soup

Gizdodo

Gizdodo

Spicy stewed chicken gizzards, plantains and vegetables

Gombo

Gombo

Okra, used in many dishes, stewed, soup, sauce, with meat, seafood, as a thickening agent

Grilled meat

Grilled meat

Meat such as fish, seafood, goat, lamb, mutton, sausage, kabobs cooked over a flame

Groundnut soup

Groundnut soup

Spicy peanut stew, made with vegetables, greens, various meats, chili peppers

Ikokore

Ikokore

Porridge made from water yams

Indomie noodles

Indomie noodles

Brand name packaged instant noodles, used in many dishes like stir fries, soups, with eggs, vegetables, meat

Jollof rice

Jollof rice

Mixed rice with vegetables, meat, spices

Kwem

Kwem

Stewed cassava leaves with vegetables, meat, smoked fish

Massa

Massa

Fermented pancakes made with rice, millet, cornmeal

Miyan kuka

Miyan kuka

Baobab leaf stew

Miyan taushe

Miyan taushe

Pumpkin soup with meat, fish, greens

Miyan zogale

Miyan zogale

Moi-moi

Moi-moi

Steamed bean cakes, made with black-eyed peas and, for example, fish, crayfish, corned beef, sardines, tomatoes, onions, steamed in banana leaves

Native soup

Native soup

Soup made with meat, fish, geens, periwinkles, crayfish, prawns

Nigerian porridge

Nigerian porridge

Stewed vegetables, yams, beans, plantains, meat

Nkwobi

Nkwobi

Spicy stewed cow feet in a sauce of utazi leaves and palm oil

Nyiiri

Nyiiri

Porridge or dumplings made with millet, sorghum or cornmeal, serve with stewed vegetables, okra sauce (sauce gombo)

Obe ata

Obe ata

Fried pepper stew with tomatoes, hot peppers, palm oil, spices, a variety of meats such as braised goat leg

Ofe nsala

Ofe nsala

Soup with catfish, crayfish, utazi leaves, yam, other meats and ingredients are also used, this soup is called white soup because it lacks palm oil

Ofe owerri

Ofe owerri

Soup from Owerri in Imo State, made with vegetables, greens, meat, fish, seafood, snails, cocoyam

Ogbono soup

Ogbono soup

Soup made with ogbono seeds, meat, chili peppers, vegetables, greens

Oha soup

Oha soup

Okro soup

Okro soup

Omi ukpoka

Omi ukpoka

Soup made with cornmeal, vegetables and smoked fish

Palava sauce

Palava sauce

Stewed spinach or other greens with meat, vegetables, chili peppers, palm oil

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