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80587 Dishes

Tulumba

Tulumba

Deep-fried cylinder-shaped choux pastry fritters, soaked in syrup or honey

Uštipci

Uštipci

Fried dough balls or fritters, may include rum or brandy, dried fruit, lemon or orange zest

Vanilica

Vanilica

Small vanilla sandwich cookies with jam and topped with powdered sugar

Ajran

Ajran

A salted diluted yogurt beverage

Birra Ereniku

Birra Ereniku

Birra Hugos

Birra Hugos

Birra Peja

Birra Peja

Birra Prishtina

Birra Prishtina

Boza

Boza

Malted beverage made from corn, wheat, millet &/or barley, depending on the region

Espresso

Espresso

Finely ground coffee brewed quickly with highly pressurized water

Kompot

Kompot

Boiled fruit beverage using, for example, apples, apricots, gooseberries, peaches, rhubarb, sour cherries, strawberries

Kraut juice

Kraut juice

A beverage made of the juice/brine left over after curing sauerkraut

Lemonade

Lemonade

Pećka Pivara

Pećka Pivara

Rakia

Rakia

Fruit brandy, made with grape, plum, blackberry, white oregano, many types

Rasol

Rasol

Slivovica

Slivovica

Tea

Tea

Turska kafa

Turska kafa

Vranac

Vranac

Wine

Wine

Aushak

Aushak

Leek dumplings, top with garlic-mint qoroot (garlic yogurt sauce), sautéed tomatoes, red kidney beans, seasoned ground meat

Beef

Beef

Buranija

Buranija

Yellow bean soup

Carp

Carp

Catfish

Catfish

Ćevapi

Ćevapi

Grilled, skinless lamb and beef sausages, served with onions, tejföl (sour cream), pitalaka (pita bread) and ajvar

Chicken

Chicken

Common bleak

Common bleak

Çumlek lepuri

Çumlek lepuri

Rabbit and onion casserole

Domates dolması

Domates dolması

Tomatoes stuffed with a mixture of spiced ground beef and bulgur or rice

Eel

Eel

Fish

Fish

Flia

Flia

Layered pancakes with cream traditionally cooked over coals in a large pan with a metal lid called a saç, serve with sour cream

Gjelle

Gjelle

Stew, commonly made with vegetbles, beef or lamb, beans

Gudgeon

Gudgeon

Hithenik

Hithenik

Nettle pie or casserole

Kamenica

Kamenica

Oysters from Ston

Kebab

Kebab

Skewered and grilled meat, seafood, fish, offal, vegetables, fruit, many different types and variations

Kollpite

Kollpite

Cheese-filled rolled pastry or pie, serve with yogurt

Lasagne

Lasagne

Layered pasta, tomato sauce, meat and cheese

Pite

Pite

Pies with a variety of fillings, for example, meat, potatoes, vegetables, leek, cheese, pumpkin

Pljeskavica

Pljeskavica

Spiced meat patty made with beef, lamb, pork, serve with onions, urnebes, kajmak, ajvar, may be made into a burger

Punjene paprike

Punjene paprike

Paprika peppers stuffed with minced meat and rice, serve with mashed potatoes

Punjeni patlidžani

Punjeni patlidžani

Stuffed eggplant

Qofte

Qofte

Ražnjići

Ražnjići

Kebabs, skewered and grilled meat and vegetables

Sarma

Sarma

Stuffed cabbage, grape leaves or chard

Shqeto

Shqeto

Sheep, made into soup (shqeto përmeti, shqeto permeti), roasted

Speca të mbushura

Speca të mbushura

Stuffed peppers, Guernica peppers are most common and are filled with a mixture of rice, ground meat, onions, tomatoes, herbs and spices

Tavë kosi

Tavë kosi

Baked lamb, rice and yogurt casserole

Tavë krapi

Tavë krapi

Tavë Prizreni

Tavë Prizreni

Vegetable, egg and cheese casserole

Trout

Trout

Zander

Zander

Trends coming soon

Ajvar

Side, Snack, Appetizer

Ajvar

Roasted red pepper spread, dip or sauce, may also include eggplant, serve with bread, cevapcici (cevapi), pide, stuffed peppers, meat dishes, fish

Baguette

Side, Snack, Appetizer

Baguette

Long thin French bread, serve with jam, honey, butter, Nutella, use to make sandwiches

Bakllasarëm

Side, Snack, Appetizer

Bakllasarëm

Layered byrek dough covered with yogurt and garlic

Beans

Side, Snack, Appetizer

Beans

Blini

Side, Snack, Appetizer

Blini

Crepes, served with a variety of sweet or savory ingredients such as tvorog (quark), smetana (sour cream), butter, caviar, fruit, jam

Borovnica

Side, Snack, Appetizer

Borovnica

Wild blueberries

Crepe

Side, Snack, Appetizer

Crepe

Thin pancake, topped or filled with a variety of fillings, sweet or savory

Honey

Side, Snack, Appetizer

Honey

Jogurt

Side, Snack, Appetizer

Jogurt

Kajmak

Side, Snack, Appetizer

Kajmak

Creamy dairy product

Koprive

Side, Snack, Appetizer

Koprive

Nettle, used in nettle soup, dried nettle salad

Kos

Side, Snack, Appetizer

Kos

Yogurt, used in tavë kosi, cake

Krompir salata

Side, Snack, Appetizer

Krompir salata

Leqenik

Side, Snack, Appetizer

Leqenik

Cornbread, may be made with spinach and cheese

Murri

Side, Snack, Appetizer

Murri

Medieval Arab condiment paste, there were two primary types: (1) paste made from fermented barley flour (murri naqi), and (2) paste made from fermented fish

Pasterma

Side, Snack, Appetizer

Pasterma

Seasoned and air-dried beef

Pavlaka

Side, Snack, Appetizer

Pavlaka

Peciva

Side, Snack, Appetizer

Peciva

Baked goods, for example, pastries, strudel, kifle, flatbreads, rolls, bread, pretzels, bagels, cinnamon rolls

Pihtije

Side, Snack, Appetizer

Pihtije

Pindjur

Side, Snack, Appetizer

Pindjur

Vegetable spread made with tomatoes, red peppers, garlic and eggplant, serve with bread, cheese, olives

Pletenice

Side, Snack, Appetizer

Pletenice

Plaited/braided bread

Pogača

Side, Snack, Appetizer

Pogača

Savory pastry or bread, may be filled with ingredients such as feta cheese, ground meat, potatoes, herbs

Potato

Side, Snack, Appetizer

Potato

Pretzel

Side, Snack, Appetizer

Pretzel

Proja

Side, Snack, Appetizer

Proja

Reçel

Side, Snack, Appetizer

Reçel

Preserved fruit, for example, fig, cherry, blueberry, plum

Ruska salata

Side, Snack, Appetizer

Ruska salata

Salata od pasulja

Side, Snack, Appetizer

Salata od pasulja

Šar cheese

Side, Snack, Appetizer

Šar cheese

Sheep and cow's milk cheese

Slatko

Side, Snack, Appetizer

Slatko

Fruit preserves, poached fruit or fruit sauce, made with plum, strawberry, cherry, blueberry, apple, quince, pear, watermelon rind, slatko and water are commonly offered to guests as they are seated for a meal

Šopska salata

Side, Snack, Appetizer

Šopska salata

Salad of tomatoes, peppers, cucumber, onion, olives and cheese

Speca turshi

Side, Snack, Appetizer

Speca turshi

Pickled peppers

Tarator

Side, Snack, Appetizer

Tarator

Cucumber, garlic, dill and yogurt dip or soup

Vegeta

Side, Snack, Appetizer

Vegeta

Brand-name vegetable-based seasoning, made with salt, spices, dehydrated vegetables, made in Croatia

Zimnica

Side, Snack, Appetizer

Zimnica

Preserved foods such as pickled vegetables, fruit jams

Adai

Adai

Rice and lentil dosa (crepes), may be made with millet, coconut, jaggery, vegetables, many different types

Balaleet

Balaleet

Sweet vermicelli noodles with rose water, cardamom, saffron

Trends coming soon

Balela

Balela

Chickpea salad with garlic, parsley, lemon juice, olive oil, salt and pepper

Bibingka

Bibingka

Sweet coconut cake with rice flour, may also be made with cassava

Champorado

Champorado

Chocolate rice porridge, served with tuyo (dried fish) &/or ensaymada (sweet pastry)

Cheese

Cheese

Fatira

Fatira

Wheat flour flatbread, serve filled with scrambled eggs, savory meat filling, vegetables, honey

Fattet hummus

Fattet hummus

A dip made with bread that is soaked in broth, hummus, tahini and lemon juice

Ful medames

Ful medames

Stewed fava beans with vegetables, spices

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