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80587 Dishes

Adana kebap

Adana kebap

Minced meat kebab

Afelia

Afelia

Stewed pork or vegetables with red wine and coriander

Alinazik kebab

Alinazik kebab

Roasted eggplant in a yogurt sauce that is topped with stewed lamb

Arnavut ciğeri

Arnavut ciğeri

Albanian style fried liver (veal or lamb), serve with an onions and parsley

Avgolemono

Avgolemono

Egg and lemon chicken soup, the soup version of avgolemono (egg and lemon) sauce, made with chicken and orzo or rice, some kotosoupa versions lack egg and/or lemon

Balık ekmek

Balık ekmek

Grilled fish sandwich

Biftek

Biftek

Beef or veal burger patty, serve with salad, fries, potatoes

Borek

Borek

Phyllo dough pastry filled with meat, cheese, vegetables, spinach

Bozbaş

Bozbaş

Soup with meat, meatballs (kufta bozbash), potatoes, vegetables, several variations

Calamari

Calamari

Grilled, fried, stuffed

Chiftele

Chiftele

Meatballs, serve with potatoes, rice pilaf

Chirino me kolokassi

Chirino me kolokassi

Stewed pork with taro

Chortosoupa

Chortosoupa

Çibörek

Çibörek

Moon-shaped fried meat pie

Çılbır

Çılbır

Poached eggs with yogurt

Čorba

Čorba

Soup or stew, made with beef, chicken, fish, lamb, veal, vegetables, nettles, mushrooms, beans

Dolma

Dolma

Stuffed vine leaves

Domates çorbası

Domates çorbası

Tomato soup, may contain noodles or be topped with grated cheese

Doner kebab

Doner kebab

Spiced ground lamb (or other meat), cooked on a rotisserie, and vegetables wrapped inside flatbread

Dürüm

Dürüm

Meat such as lamb, beef, chicken, and vegetables wrapped inside flatbread

Egg fried rice

Egg fried rice

Faki soupa

Faki soupa

Fasolada

Fasolada

Fasolakia

Fasolakia

Green beans stewed in tomato sauce, may also contain vegetables, potatoes, meat (fasolakia me kreas)

Gemista

Gemista

Stuffed vegetables, for example, tomatoes (tomates gemista), peppers (peperies gemista), potatoes, zucchini

Giouvetsi

Giouvetsi

Stewed lamb and orzo in tomato sauce, also made with beef, chicken, prawns

Goat

Goat

Roasted, katsiki lemonado (with lemon sauce)

Güveç

Güveç

Meat and vegetable stew or casserole cooked in earthenware pots of the same name

Gyro

Gyro

Pita bread filled with spiced meat cooked on a rotisserie, serve with tomatoes, onions, tzatziki sauce

Hünkârbeğendi

Hünkârbeğendi

Lamb with eggplant

Içli köfte

Içli köfte

Stuffed meatballs, bulgur shells filled with minced meat such as lamb, goat, camel or beef, vegetables and spices

İmam bayıldı

İmam bayıldı

Eggplant stuffed with minced meat, rice, grains, vegetables

Islak hamburger

Islak hamburger

Spiced hamburger covered with tomato sauce made with garlic and butter

Kakavia

Kakavia

Fisherman's stew, fish and/or seafood soup

Kapama

Kapama

Lamb stewed in a cinnamon tomato sauce (kuzu kapama), chicken is also commonly used (tavuk kapama), serve with rice

Karnıyarık

Karnıyarık

Eggplant stuffed with minced meat (e.g., lamb, beef), tomatoes, spices

Kavurma

Kavurma

Stewed or braised beef or lamb with vegetables, herbs, common during Kurban Bayramı

Kebab

Kebab

Skewered and grilled meat, seafood, fish, offal, vegetables, fruit, many different types and variations

Keftedes

Keftedes

Meatballs, made from minced lamb or beef, chickpeas (revithia keftedes), serve with basmati rice, feta salad

Keşkek

Keşkek

Wheat or barley stew or porridge with meat, common for weddings and other important ceremonies

Kleftiko

Kleftiko

Slow-cooked lamb, serve with vegetables

Kofta

Kofta

Seasoned meatballs

Kokoretsi

Kokoretsi

Seasoned, skewered and grilled lamb or goat offal wrapped with lamb or goal caul fat and intestines

Kontosouvli

Kontosouvli

Marinated and spit-roasted kebabs, traditionally made with pork, though lamb, chicken are also used, common during Easter

Kotopoulo

Kotopoulo

Chicken, for example, roasted, stewed, fried, cooked with lemon, garlic, tomato

Kotopoulo lemonato

Kotopoulo lemonato

Kuru fasulye

Kuru fasulye

Stewed white beans with onions, tomato sauce/paste, vegetables, meat

Kuzu incik

Kuzu incik

Lamb shank, for example, braised, stewed, casserole, kebabs

Lahmajoun

Lahmajoun

Flatbread topped with minced meat, vegetables, herbs

Lamb

Lamb

A whole lamb roasted on a spit, common during Easter

Magiritsa

Magiritsa

Traditional Easter soup made with lamb offal

Makaronia me kima

Makaronia me kima

Spaghetti topped with a tomato-based meat sauce with spices such as cinnamon, allspice, cloves

Makaronia tou fournou

Makaronia tou fournou

Pasta casserole with bechamel sauce, minced pork, halloumi cheese, mint, similar to Greek pastitsio

Manti

Manti

Small dumplings filled with spiced meat such as lamb, beef

Mercimek çorbası

Mercimek çorbası

Moussaka

Moussaka

Eggplant casserole

Orzo

Orzo

Rice grain-shaped pasta

Ovelias

Ovelias

Whole lamb roasted on a spit, common during Easter

Paça çorbası

Paça çorbası

Sheep trotter soup, may also be made with sheep head (kelle paça çorbası, kelle paca corbasi)

Paidakia

Paidakia

Grilled lamb chops

Pastitsada

Pastitsada

Meat casserole with, for example, veal, beef, chicken, tomatoes, onions, garlic, olive oil, spices, serve with pasta

Pastitsio

Pastitsio

Pasta casserole made with ground beef or lamb, cheese, tomatoes, cinnamon, béchamel sauce

Patlıcan kebabı

Patlıcan kebabı

Eggplant and spiced lamb kebabs

Pilav

Pilav

Savory rice, may also be made with orzo, bulgur, buckwheat, vegetables, meat

Prawn

Prawn

Psarosoupa

Psarosoupa

Fish soup with vegetables, may also be made with lemon juice

Revithia soupa

Revithia soupa

Sarma

Sarma

Stuffed cabbage, grape leaves or chard

Schnitzel

Schnitzel

Breaded and fried meat cutlet, for example, chicken, pork, turkey, veal, Wiener

Shish taouk

Shish taouk

Marinated chicken kebab

Soutzoukakia

Soutzoukakia

Large meatballs in a tomato sauce, serve with rice or potatoes

Souvlaki

Souvlaki

Spit-roasted meat, for example, lamb, pork, chicken, served on pita bread with tomatoes, cucumber, onion, pickled vegetables, yogurt

Spanakopita

Spanakopita

Spanakorizo

Spanakorizo

Spinach and rice

Steak Diane

Steak Diane

Thinly sliced filet mignon is sautéed in butter, then basted and flambéed in a rich Cognac sauce

Stifado

Stifado

Greek meat and onion stew, made with beef, seafood, poultry, game

Strapatsada

Strapatsada

Scrambled eggs with tomatoes and feta cheese

Su böreği

Su böreği

Sheets of filo dough layered with feta cheese, minced meat, parsley

Sulu köfte

Sulu köfte

Meatballs in soup or sauce, may also contain vegetables, potatoes, rice, bulgur

Tantuni

Tantuni

Diced beef, lamb, chicken fried on an iron griddle with vegetables and spices, then wrapped in lavash flatbread or bread

Tarhana çorbası

Tarhana çorbası

Thick soup or porridge made with tarhana (dried grains mixed with yogurt or fermented milk), tomatoes, chicken stock, herbs, spices, traditionally topped with crumbled beyaz peynir (white cheese)

Tiropita

Tiropita

Feta cheese phyllo pie, may be coiled or in the form of triangles, squares, rolls

Türlü

Türlü

Stewed vegetables, may also contain meat

Yayla çorbası

Yayla çorbası

Yogurt with rice soup

Yuvarlakia

Yuvarlakia

Meatball soup, meatballs in avgolemono (egg and lemon sauce)

Zeytinyağlı

Zeytinyağlı

A category of vegetable dishes cooked in olive oil

Açma

Side, Snack, Appetizer

Açma

Soft bagel-shaped bread or pastry, may be topped with poppy seeds, made with olive paste

Anari

Side, Snack, Appetizer

Anari

Apochti

Side, Snack, Appetizer

Apochti

Salted pork loin is cured in vinegar, air-dried, then rubbed with pepper and cinnamon

Arnavut ciğeri

Side, Snack, Appetizer

Arnavut ciğeri

Albanian style fried liver (veal or lamb), serve with an onions and parsley

Avgolemono

Side, Snack, Appetizer

Avgolemono

Egg and lemon sauce, used with fish, poultry, roasted vegetables, also used to make a soup with chicken and orzo or rice

Baharat

Side, Snack, Appetizer

Baharat

Spice mix made with mint, oregano, cinnamon, coriander, cumin, nutmeg, black pepper, paprika, cloves, nutmeg, cardamom, used in many dishes

Bazlama

Side, Snack, Appetizer

Bazlama

Beyaz peynir

Side, Snack, Appetizer

Beyaz peynir

White brined cheese

Borek

Side, Snack, Appetizer

Borek

Savory pie filled with meat, vegetables, cheese

Trends coming soon

Cacık

Side, Snack, Appetizer

Cacık

Yogurt, cucumber and garlic sauce or dip, used on vegetables, breads, meats, kebabs

Cauliflower cheese

Side, Snack, Appetizer

Cauliflower cheese

Cauliflower with cheese sauce

Çiğ köfte

Side, Snack, Appetizer

Çiğ köfte

Meatballs made with spiced raw minced meat and bulgur, modern variations are made without meat

Çökelek

Side, Snack, Appetizer

Çökelek

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