Recipes
Poi, Hawaii's Staple Starch - Onolicious Hawaiʻi
Poi is the staple starch of Hawaiian food. Made from the root of the taro (kalo) plant, it's sticky, sweet, and a bit sour. It's a Hawaii must-try food. Fresh bags of poi, still warm! Purple and sticky. Sweet and Sour. What is this? Poi! ^_^ Bowl of poi...
Haupia (Hawaiian Coconut Pudding) - Onolicious Hawaiʻi
Haupia is a Hawaiian dessert that is often referred to as “coconut pudding.” The key ingredient in Haupia is coconut milk and it's pronounced as: "how-p-ahh." Haupia, chilled and ready to eat The word haupia sounds mysterious and complicated... ...unless...
Opihi, The Hawaiian Limpet - Onolicious Hawaiʻi
Opihi is a Hawaiian delicacy. It's a limpet that lives on seaside rocks (they are notoriously hard to pry off). Remove the shell and eat them raw or cooked. Cleaning and eating raw opihi at home These tiny gems are often called "baby abalone." But they're...