Recipes
Vietnamese Steamed Rice Rolls (Banh Cuon) — Vicky Pham
Vietnamese steamed rice rolls filled with a delicious pork and mushroom mixture and served with sweet chili dipping sauce. This recipe doesn't require a traditional steamer basket - all you need is a good nonstick frying pan. Also included are instructions...
[Vietnamese Recipes] Bánh Cuốn Nóng - Vietnamese Steam Rice Rolls - All Asian Recipes For You
Banh Cuon (Vietnamese Steamed Rice Rolls/Crepes) is the perfect holiday detox food. After the last Thanksgiving holiday back in Detroit, Michigan we needed something light, delicate, and yet flavorful to detox after our feast. So when my mom asked us...
Recipe: Bánh Cuốn With Roasted Pork Belly — Uyen Luu
By Leluu
A great favourite at Fernandez and Leluu Supper Club is our Bánh Cu?n With Roasted Pork Belly in Soy and Five Spice. You can add “nem” – which is cured, pickled pork ham with vermicelli and garlic. Its also great with the very traditional Vietnamese...
Banh Cuon Chay: Vietnamese Steamed Rolled Cakes With a Mushroom Filling [Vegan, Gluten-Free] – One Green Planet
Bánh cuốn chay are steamed, rolled rice cakes originating from Vietnam. This recipe guides you through all the steps, from making your own rice crepes, to making the mushroom filling, and the garlicky soy sauce...