Higashi

Some types of higashi are amanatto, arare (あられ), boro, goshikiito (五色糖), hoshi-gaki (dried fruit), imo kenpi (芋けんぴ), karinto (かりんとう), kintaro-ame, kompeito, okoshi, rakugan (落雁), senbei (煎餅), wasanbon (和三盆), yatsuhashi, commonly served with usucha, thin matcha tea