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Asia
Indonesia
Indonesia
Featured Dishes from Indonesia
Type
Breakfast
Main
Dessert, Sweet
Side, Snack, Appetizer
Drink
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Drink
Espresso con panna
Espresso topped with whipped cream
Drink
Excelsa
A variety of coffee bean grown in Southeast Asia
Drink
Frappe
Iced coffee that has been blended, shaken or beaten, the original Greek version uses instant coffee
Drink
French press
A device in which coffee grounds are brewed in hot water and a plunger is used to separated the grounds from the coffee
Drink
Grass jelly
A gelatin made from Platostoma palustre plants, commonly served with, for example, milk tea, fruit, coconut milk, beans, boba, yam, mochi, ice cream, syrup
Drink
Hatten
Drink
Iced coffee
Coffee with ice, chilled coffee
Drink
Jamu kunyit asam
Turmeric and tamarind herbal drink
Drink
Jus jeruk
Citrus juice, made from orange, tangerine, pomelo
Drink
Jus jeruk nipis
Lime juice
Drink
Kefir
Fermented milk beverage
Drink
Kopi
Drink
Kopi Arabika Gayo
Arabica coffee grown in Sumatra, Indonesia, the coffee varieties include Ateng Jaluk, Borbor, P-88, S 795 and Timtim
Drink
Kopi jahe
Coffee with ginger
Drink
Kopi luwak
Coffee beans that are eaten and partially digested by Asian palm civets, deposited, then collected so as to be made into coffee, one of the most expensive coffees in the world. There is animal welfare concern for some captive civets who are used to make kopi luwak coffee beans
Drink
Kopi tubruk
Coffee made from coarse coffee grounds boiled together with sugar, similar to Turkish coffee
Drink
Lahang
Arenga pinnata beverage, a drink made from sugar palm sap
Drink
Latte
Espresso with steamed milk and thin foam, may be served hot or cold, many flavors and variations
Drink
Latte macchiato
One shot of espresso added to steamed milk, then topped with milk foam
Drink
Liang teh
Sweet tea
Drink
Liberica
A variety of coffee bean, makes up only 2% of the world's coffee production
Drink
Long black
Three parts hot water and one part espresso (two shots), with the espresso poured directly on top of the water, there should be a little crema on top
Drink
Lungo
Longer brewed espresso topped with crema
Drink
Milo
Chocolate and malt powder mixed with hot milk and/or water
Drink
Naga bomb
Fruit smoothie
Drink
Ristretto
A concentrated espresso shot with crema on top, contains less water in the coffee than in an espresso
Drink
Robusta
A species of coffee, Coffea canephora, there are several robusta varieties
Drink
Russian coffee
Espresso with vodka, may also be made with wine, liqueur, contains alcohol
Drink
Salep
A warm beverage made from the tubers of a rare orchid, hot milk, sugar and cinnamon, also used to make dondurma, a type of Turkish ice cream
Drink
Sara'ba
Hot drink made with palm sugar, ginger, coconut milk, raw egg yolk
Drink
Sekoteng
Hot ginger beverage with peanuts, bread
Drink
Semangka
Watermelon juice
Drink
Storm
Drink
Susu kacang
Drink
Susu kelapa
Drink
Teh
Tea
Drink
Teh talua
Egg yolk tea
Drink
Teh tarik
Black tea with condensed milk, hot or iced
Drink
Tuak
Alcohol from rice, fruit, sugarcane, palm sap
Drink
Vietnamese iced coffee
Iced coffee with sweetened condensed milk
Drink
Wedang jahe
Drink
Wine of the gods
Main
Arsik ikan mas
Carp cooked with chili peppers, ginger, galangal, andaliman
Main
Asam pedas
Sour curry made with (ikan asam pedas), chicken (ayam asam pedas), usually made with tamarind, ginger, garlic, chili peppers, herbs, shrimp paste
Main
Asam pedas ikan
Spicy and sour tamarind fish curry
Main
Ayam bumbu rujak
Chicken in rujak sauce, a sweet and spicy sauce
Main
Ayam geprek
Fried chicken that is smashed and served with a spicy sambal sauce
Main
Ayam goreng
Fried chicken
Main
Ayam goreng kalasan
Chicken is first boiled in coconut milk with spices and herbs, then fried
Main
Ayam kecap
Sweet soy chicken, chicken cooked in kecap manis
Main
Ayam koteka
Chicken, rice and egg mixture cooked inside a bamboo tube
Main
Ayam paniki
Chicken and coconut curry with turmeric, ginger, garlic, chili peppers, lemongrass and orange leaves, traditionally this dish was made with bat
Main
Ayam penyet
Marinated and deep-fried chicken
Main
Ayam taliwang
Spicy grilled chicken
Main
Babi guling
Roasted whole pig, adult or suckling pig, can also refer to a smaller cut such as pork belly or shoulder
Main
Babi kecap
Sweet soy pork, pork braised with kecap manis
Main
Babi panggang
Grilled or roasted pork
Main
Bakso
Meatballs, served as a side dish, in soup, with noodles
Main
Bakso malang
Soup with meatballs, noodles and dumplings
Main
Bebek goreng
Fried duck
Main
Beef ball
Beef meatballs, serve with a sauce, vegetables, in soup
Main
Beef stew
Stewed beef with vegetables, dumplings
Main
Betutu
Chicken (ayam betutu) or duck (bebek betutu) that is seasoned, wrapped in banana leaves, then slow-cooked
Main
Bihun goreng
Stir fried vermicelli noodles with egg, meat, vegetables
Main
Biryani
Mixed rice with mutton, chicken, beef, fish, vegetables
Main
Bisque
Creamy soup made with lobster, crab, seafood, shellfish
Main
Black pepper crab
Main
Botok
Seasoned ingredients cooked in banana leaves, for example, fish, tofu, tempe, greens, vegetables
Main
Brenebon
Brown bean soup
Main
Brisket
Main
Bubur
Rice porridge, a common breakfast food, many additions and variations
Main
Bubur ayam
Rice porridge with chicken
Main
Cap cai
Stir fried vegetables, may also contain meat
Main
Chicken burger
Chicken fillet or patty between two buns, many different toppings available, for example, lettuce, tomato, pickles, bacon, cheese, avocado, pineapple, coleslaw, condiments
Main
Chicken curry
Main
Chicken katsu
Fried chicken cutlet, serve with tonkatsu sauce
Main
Chicken wings
Deep-fried, grilled, spicy, barbecued, smoked
Main
Consommé
Clear broth or stock served hot as a soup or cold as gelatin
Main
Coto makassar
Beef and offal stew with peanuts
Main
Curry
Meat, vegetables, seafood in a sauce or stew with a numerous spices and herbs
Main
Daun ubi tumbuk
Curry made with pounded cassava or sweet potato leaves and coconut milk
Main
Dim sum
A variety of bite-sized dishes, typically served with tea, for example, baozi, congee, spring rolls, rice cakes, dumplings, shumai
Main
Empal gentong
Curried beef and offal soup
Main
Fried rice
Rice stir fried with vegetables, meat, seafood, egg
Main
Gado gado
Main
Gepuk
Slow-cooked beef is smashed to tenderize it, then stir fried
Main
Gudeg
Stewed unripe jackfruit with eggs, tofu, chicken, coconut milk, herbs, spices, palm sugar
Main
Gulai
Curry, made with beef, goat, poultry, lamb, fish, seafood, vegetables
Main
Gulai ayam
Chicken curry
Main
Gulai daging
Beef curry
Main
Gulai daun singkong
Curried cassava leaves
Main
Gulai kambing
Lamb curry
Main
Gulai kepala ikan
Fish head curry
Main
Gulai otak
Brain curry, made with cow, goat or lamb brain
Main
Gulai tumis
Hot and sour fish curry
Main
Hamburger
A ground beef patty between two buns, many toppings and variations, may also be made with bison, turkey, pork, portobello mushroom, vegetables
Main
Iga penyet
Fried beef spare ribs, serve with sambal terasi
Main
Ika mata
Raw fish salad, made with with lemon juice, vegetable salsa, coconut cream, may also use crab, shrimp, lobster, octopus, shellfish
Main
Ikan bakar
Spicy grilled fish, serve with a sambal sauce
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